CONFETTI PINWHEELS
Steps:
- 1 Heat oven to 350°F. 2 If using crescent rolls: Unroll dough; separate into 4 rectangles. Firmly press perforations to seal. If using dough sheet: Unroll dough; cut into 4 rectangles. 3 Spread cheese dip over each rectangle to within 1/4 inch of edges. Sprinkle with bell pepper and onions. 4 Starting with one short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 6 slices; place cut side down on ungreased cookie sheet. 5 Bake 13 to 17 minutes or until edges are golden brown. Immediately remove from cookie sheet.
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Jessie Cupp
[email protected]I made these pinwheels for a party and they were a big hit! Everyone loved them and asked for the recipe.
J-bosco Sakatan
[email protected]These pinwheels were delicious! The dough was flaky and the filling was flavorful. I will definitely be making them again.
Cynthia Miller
[email protected]I made these pinwheels for my family and they were a big hit! The dough was flaky and the filling was flavorful. I will definitely be making them again.
Mina Hany
[email protected]These pinwheels were so easy to make and they turned out so cute! I will definitely be making them again for parties.
Charlene Passingan
[email protected]I made these pinwheels for a party and they were a big hit! Everyone loved them and asked for the recipe.
Joseph Pamelia
[email protected]These pinwheels were delicious! The dough was flaky and the filling was flavorful. I will definitely be making them again.
Ibrar Kalhoro
[email protected]I made these pinwheels for my family and they were a big hit! The dough was flaky and the filling was flavorful. I will definitely be making them again.
Al Emdad tv
[email protected]These pinwheels were so easy to make and they turned out so cute! I will definitely be making them again for parties.
Gemma Mack
[email protected]I made these pinwheels for a party and they were a big hit! Everyone loved them and asked for the recipe.
Ruth Kasyoki
[email protected]These pinwheels were delicious! The dough was flaky and the filling was flavorful. I will definitely be making them again.
Jasmine Adel
[email protected]I made these pinwheels for my family and they were a big hit! The dough was flaky and the filling was flavorful. I will definitely be making them again.
Hadeer Basuoni
[email protected]These pinwheels were so easy to make and they turned out so cute! I will definitely be making them again for parties.
Mohammad Tahsin
[email protected]I made these pinwheels for a party and they were a big hit! Everyone loved them and asked for the recipe.
M simon
[email protected]These pinwheels were delicious! The dough was flaky and the filling was flavorful. I will definitely be making them again.
Sk Mottalib Hosen YT
[email protected]I made these pinwheels for my family and they were a big hit! The dough was flaky and the filling was flavorful. I will definitely be making them again.
Sathi Aktar
[email protected]These pinwheels were so easy to make and they turned out so cute! I will definitely be making them again for parties.
Aqib Ali Khan
[email protected]I made these pinwheels for a potluck and they were a big hit! Everyone loved them and asked for the recipe.
Al Fearn
[email protected]These pinwheels were delicious! The dough was flaky and the filling was flavorful. I will definitely be making them again.
Alaina Kearns
[email protected]I made these pinwheels for my kids' lunch and they loved them! They were a great way to get them to eat some veggies.
Lanie Clay
[email protected]These pinwheels were a hit at my party! They were so easy to make and they looked so festive. I will definitely be making them again.