CONFETTI CRAB SALAD (SOUTH BEACH) PHASE 1
Make and share this Confetti Crab Salad (South Beach) Phase 1 recipe from Food.com.
Provided by mums the word
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine mayonnaise, lemon juice and mustard. Fold in crabmeat, peppers, chives, parsley, salt and pepper.
- Divide salad greens among 4 bowls and top with crab mixture.
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Yaung Manzungu
yaung-manzungu@gmail.comThis salad was a disappointment.
Ajgor Ali
ali.a40@yahoo.comI would have liked the crab to be more flavorful.
James Rock
r_j@yahoo.comThis salad is a bit too spicy for my taste.
Habibinsaf
habibinsaf@gmail.comI'm not a fan of celery, but I love this salad!
siyam molla
mollas@yahoo.comThis salad is a great way to get your daily dose of vegetables.
Abdulsani
abdulsani@yahoo.comI love the combination of flavors in this salad.
Cing Muangi
m_cing94@hotmail.co.ukThis salad is perfect for a light lunch or dinner.
USMAN BEY
b.usman85@gmail.comI've made this salad several times and it's always a hit!
Tiisetso Mohlonhlo
mohlonhlo-t@hotmail.comThis salad is not worth the effort.
Tanver Tanver
t26@yahoo.comI found the dressing to be a bit too heavy.
Samuel Chibuzor
samuel_chibuzor26@gmail.comThis salad is a bit too bland for my taste.
PRT Gaming
p@hotmail.co.ukI added some chopped avocado to this salad and it was amazing!
Phil Townsend
p.t@yahoo.comThis salad is a great way to use up leftover crab meat.
Bertha Banda
bertha-b7@gmail.comI love this salad! It's so refreshing and perfect for a summer party.
Sakinaislamic Orphanagecentre
sakinaislamic26@gmail.comThis salad was easy to make and turned out great! I used imitation crab meat and it was still delicious.
Umar mehar
m.u7@hotmail.comI'm not a big fan of seafood, but this salad was surprisingly delicious! The crab was fresh and flaky, and the dressing was light and flavorful.
Christopher Victoriano gonzalez
g.c@hotmail.co.ukThis confetti crab salad was a huge hit at my last party! The flavors were amazing and the presentation was beautiful. I will definitely be making this again.