CONFETTI COUSCOUS

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Confetti Couscous image

"Couscous prepared this way makes a fun and colorful side dish alongside chicken, pork or fish," notes Marla Stewart of Amity, Arkansas. "I've even stirred in pineapple chunks and cooked chicken for a great lunch.

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 6 servings.

Number Of Ingredients 9

1 can (14-1/2 ounces) chicken or vegetable broth
2 tablespoons water
2 tablespoons lemon juice
1 teaspoon grated lemon zest
1/2 teaspoon salt
1 package (10 ounces) couscous
2 cups frozen peas, thawed
1/2 cup slivered almonds, toasted
1 jar (4 ounces) diced pimientos, drained

Steps:

  • In a large saucepan, bring the broth, water, lemon juice, zest and salt to a boil. Stir in couscous and peas. Cover; remove from the heat and let stand for 5 minutes. Stir in almonds and pimientos.

Nutrition Facts : Calories 294 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 570mg sodium, Carbohydrate 47g carbohydrate (0 sugars, Fiber 6g fiber), Protein 12g protein. Diabetic Exchanges

Kazi Rafin Ahamed
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I'm always looking for new ways to make couscous, and this recipe is definitely a keeper. It's easy to make and so flavorful.


Gary Alston
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This is a great recipe for a healthy and delicious side dish. I love that it's low in calories and fat.


Fast Chemical service
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I made this recipe for my vegetarian friends and they loved it. It's a great way to get your veggies in.


Lana Tomic
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This is a great recipe for a summer party or picnic. It's light and refreshing, and the colors are so festive.


Shmiaa Yasser
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I'm not a huge fan of couscous, but this recipe changed my mind. It's so flavorful and satisfying.


CABDISAMAD
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This recipe is a great way to use up leftover vegetables. I added some chopped carrots and celery to mine and it turned out great.


Kaziro Solomon
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I'm always looking for new and exciting ways to cook couscous, and this recipe definitely fits the bill. It's flavorful, colorful, and easy to make.


your favorite is here
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This is a great recipe for a quick and easy side dish. I love that it's so versatile and can be served with a variety of main dishes.


Alyshia McKenna
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I made this for a potluck and it was a huge success. Everyone raved about how delicious it was and asked for the recipe.


Asmara Chcol
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This recipe was a hit with my kids! They loved the colorful couscous and the sweet and savory flavors.


Saima Memon
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Just tried making this recipe and it came out great! My family loved it and said they want me to make it again soon.


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