CONFETTI BROWN RICE
Betty Crocker recipe I tweaked to my taste. You could add chicken, turkey, crab or shrimp for a one skillet meal.
Provided by Sassy Cat
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Melt margarine in 10-inch nonstick skillet over medium heat.
- Cook rice, mushrooms and onions in margarine about 3 minutes, stirring occasionally, until onions are tender.
- Stir in water, salt and pepper.
- Heat to boiling, stirring occasionally; reduce heat.
- Cover and simmer about 50 minutes or until rice is tender; drain if necessary. (if you are using fresh vegetables, stir them into the rice after about 35 minutes).
- Stir in vegetables and lemon juice.
- Heat uncovered, stirring occasionally, until hot.
- Serve with soy sauce for added flavor.
Nutrition Facts : Calories 112, Fat 2.9, SaturatedFat 0.6, Sodium 382, Carbohydrate 18.8, Fiber 1.9, Sugar 1.6, Protein 3.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Maleah Lewis
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
farzna akhter
[email protected]I'm not usually a fan of brown rice, but this recipe changed my mind. The confetti of colors and flavors made it a delicious and enjoyable dish.
Quinn Smith
[email protected]This recipe is a great way to use up leftover rice. The confetti of colors and flavors makes it a fun and festive dish.
Abdul Qadus
[email protected]I was a bit disappointed with this recipe. The rice was a little bland and the vegetables were not very flavorful.
Ukaenwe Angel
[email protected]This recipe was easy to follow and the rice turned out great. I especially liked the addition of the roasted vegetables.
ameera wroten
[email protected]This is a great recipe for a healthy and flavorful side dish. The rice is fluffy and the vegetables are roasted to perfection. I would definitely recommend this recipe.
DoDo Bonita
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the colorful rice and the roasted vegetables. I will definitely be making this recipe again.
MS GAMARE 11
[email protected]This was a delicious and healthy side dish. The rice was fluffy and flavorful, and the vegetables were roasted to perfection. I will definitely be making this recipe again.
Ines Lukacevic
[email protected]I'm always looking for new ways to make brown rice more interesting, and this recipe definitely delivered. The confetti of colors and flavors made it a hit with my family.
Masher Torez
[email protected]This is a great recipe for a quick and easy weeknight meal. The rice cooks up in no time and the vegetables add a nice pop of color and flavor.
MmB
[email protected]I was pleasantly surprised by how much I liked this dish. I'm not usually a fan of brown rice, but the confetti of colors and flavors made it really enjoyable.
Stephen Quinn
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The rice is fluffy and flavorful, and the vegetables add a nice crunch.
Mukuka Luo
[email protected]This was a great recipe! It was easy to follow and the rice turned out perfect. I added some extra vegetables to make it even more colorful.
MD alim Hossan
[email protected]I'm not usually a fan of brown rice, but this recipe changed my mind. The confetti of colors and flavors made it a delicious and enjoyable dish.
Klaudia Tepe
[email protected]This confetti brown rice is a colorful and flavorful side dish that is sure to please everyone at the table. I especially enjoyed the crunch of the roasted vegetables and the nutty flavor of the brown rice.