This was attached to the package of ground chuck that I bought to make spaghetti with. You can use chicken, too.
Provided by Jill Cooks
Categories Tacos & Burritos
Number Of Ingredients 6
Steps:
- 1. Brown meat in large skillet over medium heat 8-10 minutes or unto beef is not pink. Drain off fat. Season with chili powder and 1/2 t. salt.
- 2. Stir in corn and salsa; heat through. Serve in shells with toppings.
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KING ANTONIO
antonio-k@hotmail.comThese tacos were a hit at my party!
Anita Gaolathwe
gaolathweanita39@gmail.comI would definitely make these tacos again!
Charles Jenkins
c.j18@yahoo.comThese tacos were a great way to use up leftover beef.
Latoya Williams
lwilliams38@gmail.comI'm not a huge fan of tacos, but these were actually really good!
Camila Gomes
camila_gomes20@yahoo.comThese tacos were a bit too spicy for my taste, but my husband loved them.
Wael Salah
wael.s@yahoo.comThe confetti beef was a bit dry, but the toppings were all fresh and delicious.
Barbara Jarrett
b0@gmail.comThese tacos were a fun and easy way to celebrate Cinco de Mayo!
Nyi Nyi Zaw
n-z62@yahoo.comI'll definitely be making these tacos again!
Scar Face
face_s84@yahoo.comThese tacos were delicious! The confetti beef was so flavorful and the toppings were all fresh and delicious.
Zanele Makhathini
m_zanele39@hotmail.frThese tacos were so easy to make and they turned out amazing! The confetti beef was so flavorful and the toppings were all fresh and delicious.
Abid jani
j.abid13@gmail.comI made these tacos for my family and they were a huge hit! The confetti beef was so flavorful and tender, and the toppings were all fresh and delicious.
rob parris
p.rob@gmail.comThese tacos were a bit too spicy for me, but my husband loved them. The confetti beef was really flavorful and the toppings were all fresh and delicious.
Sashanna Allen
allen_s@yahoo.comI'm not a huge fan of confetti beef, but these tacos were still really good. The toppings were all fresh and delicious, and the salsa was especially good.
GRACE DE LOVE
lg88@hotmail.comThese tacos were easy to make and turned out great! The confetti beef was flavorful and the toppings were all fresh and delicious.
Team feroce prods Team feroce prods
f.team@gmail.comI love the idea of using confetti beef in tacos! It's such a fun and festive way to celebrate Cinco de Mayo.
Patricia O'Neill
opatricia@yahoo.comThese tacos were a hit at my Cinco de Mayo party! The confetti beef was so flavorful and tender, and the toppings were all fresh and delicious. I'll definitely be making these again.