CONFETTI BEEF TACOS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Confetti Beef Tacos image

Seasoned Ground Beef is mixed with corn and chunky salsa for a slight twist on the classic taco.

Provided by Beef. It's What's for Dinner.

Categories     Trusted Brands: Recipes and Tips     Beef. It's What's for Dinner

Time 20m

Yield 4

Number Of Ingredients 7

1 pound ground beef
2 teaspoons chili powder
½ teaspoon salt
1 (11 ounce) can corn, drained
1 cup prepared chunky salsa
12 taco shells, warmed
Shredded Monterey Jack cheese, thinly sliced lettuce, sliced ripe olives, chopped tomatoes

Steps:

  • Heat large nonstick skillet over medium heat until hot. Add Ground Beef; cook 8 to 10 minutes, breaking into small crumbles and stirring occasionally. Pour off drippings; season with chili powder and salt.
  • Stir in corn and salsa; heat through. Serve in taco shells with toppings.

Nutrition Facts : Calories 730.1 calories, Carbohydrate 58.8 g, Cholesterol 96.5 mg, Fat 44.3 g, Fiber 5.8 g, Protein 26.5 g, SaturatedFat 15.2 g, Sodium 1244.3 mg, Sugar 5.2 g

MemeGuard
[email protected]

These tacos are the best! I love the combination of flavors and textures. I will definitely be making these again and again.


Frandi Contreras
[email protected]

I've made these tacos a few times now and they're always a hit. They're easy to make and they're always delicious.


BECCA Burnett
[email protected]

I'm not a big fan of tacos, but these were actually really good. The confetti corn was a nice touch.


Josh Knisley
[email protected]

These tacos were so easy to make and they were a huge hit with my friends. I will definitely be making them again.


Mustajab Haider
[email protected]

Meh.


Kl1kz
[email protected]

These tacos were amazing! I loved the combination of flavors and textures. The confetti corn was a great addition.


Zamire Kastrati
[email protected]

I thought the tacos were just okay. The beef was a bit dry and the confetti corn was too sweet for my taste.


Jayantha Podimanike
[email protected]

These tacos were a bit too spicy for me, but my husband loved them. He said they were the best tacos he's ever had.


Oduor Elvice
[email protected]

The tacos were easy to make and very tasty. I used ground turkey instead of beef and they were still delicious. I will definitely be making these again.


Lucero Sanchez
[email protected]

I followed the recipe exactly and the tacos turned out great. The beef was tender and flavorful, and the confetti corn added a nice crunch. I would definitely recommend this recipe.


Okiria Simon
[email protected]

These tacos were a hit with my family! The confetti corn made them so festive and fun, and the beef was cooked to perfection. I will definitely be making these again.