CONCORD GRAPE SORBET
This sorbet gets its intense purple hue from Concord grapes, which have a deep blue-black skin. The longer you process it in the ice-cream maker, the lighter and fluffier your final product will be. Sugar cones are ideal containers for serving the sorbet al fresco.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 4
Steps:
- Prepare an ice bath; set aside. Combine grapes and the water in a medium saucepan. Cook over medium-high heat until the liquid begins to bubble and grapes start releasing liquid, about 4 minutes. Reduce heat, and simmer until juices are dark purple and grapes begin to break apart, about 3 minutes.
- Pass mixture through a food mill and then through a fine sieve into a large bowl set in the ice bath; stir frequently until completely cool. Stir in simple syrup and lemon juice.
- Transfer mixture to an ice-cream maker, and freeze according to manufacturer's instructions. Transfer to an airtight container, and store in the freezer until ready to serve, up to 2 weeks.
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John Nelson
[email protected]I can't wait to try this sorbet! It looks so delicious and refreshing.
Tae Jen
[email protected]This sorbet is the perfect make-ahead dessert. You can make it a few days in advance, and it will still be just as delicious.
Rani Khan60
[email protected]This sorbet is a great way to get your kids to eat their fruit. It's so delicious, they'll never know they're eating something healthy.
POV Asia
[email protected]I love this sorbet! It's so refreshing and light, and it's the perfect dessert for a hot summer day.
Three Star Agro farm's
[email protected]This sorbet is the perfect way to use up extra grapes. It's so easy to make, and it's a great way to enjoy the fresh flavors of summer.
Moka Ana
[email protected]I've made this sorbet several times now, and it's always a hit. It's so easy to make, and it's always so delicious. I love the combination of the sweet grapes and the tart lemon.
Johnny Ramirez
[email protected]This sorbet is delicious! The grape flavor is very strong, and it's very refreshing. I would definitely recommend it.
tosin isaac
[email protected]This sorbet is amazing! It's so easy to make, and it's the perfect balance of sweet and tart. I love that it's made with fresh grapes, so it's really healthy too.
Fabiha Azeem
[email protected]I'm not a huge fan of sorbets, but this one is really good! The grape flavor is really intense, and it's not too sweet. I would definitely make it again.
Girum Gebre
[email protected]This sorbet is the perfect summer treat! It's so refreshing and light, and it's the perfect way to cool down on a hot day.
Imane Errajea
[email protected]I made this sorbet for a party, and it was a huge hit! Everyone loved it, and I got so many compliments. I'll definitely be making it again.
Ahram Uddin Mondol Hira
[email protected]This is the best sorbet I've ever had! It's so smooth and creamy, and the grape flavor is out of this world. I'm so glad I found this recipe.
Nancy Strawn
[email protected]This sorbet is dangerously delicious! It's so easy to make, and the results are amazing. I love that I can use fresh or frozen grapes, so I can enjoy it all year round.
jordon bingham
[email protected]I've never been a big fan of grape desserts, but this sorbet has changed my mind. It's so light and airy, with just the right amount of sweetness. The concord grapes give it a beautiful purple color and a wonderfully tart flavor. I'll be making this
uzefa khan
[email protected]This concord grape sorbet is absolutely divine! The flavors are so rich and refreshing, and the texture is incredibly smooth. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again soon.