COMPANY'S COMING TURKEY
This recipe accomplishes every cook's turkey wish-a bird that brings the flavor of seasonings and herbs in every bite. It's the perfect, mouthwatering centerpiece for your celebration, and it's very easy to prepare. -Caroline Wamelink, Cleveland Heights, Ohio
Provided by Taste of Home
Categories Dinner
Time 3h50m
Yield 14 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 325°. In a small bowl, combine 5 tablespoons butter, minced garlic, poultry seasoning and minced rosemary and thyme. With fingers, carefully loosen skin from the turkey breast; rub butter mixture under the skin. Rub remaining butter over skin of turkey. Sprinkle salt and pepper over turkey and inside cavity., Place two onions, garlic cloves and rosemary and thyme sprigs inside the cavity. Place turkey on a rack in a large shallow roasting pan. Pour broth and wine into pan. Add celery, carrots and remaining onion., Roast, uncovered, until a thermometer inserted in thickest part of thigh reads 170°-175°, 3 to 3-1/2 hours. Cover loosely with foil if turkey browns too quickly. Remove turkey from pan; let stand at least 20 minutes before carving. If desired, thicken pan drippings for gravy.
Nutrition Facts : Calories 656 calories, Fat 31g fat (11g saturated fat), Cholesterol 264mg cholesterol, Sodium 619mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 1g fiber), Protein 73g protein.
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Mughal Khubaib
[email protected]This recipe looks delicious!
Poimol Barua
[email protected]Can't wait to try this recipe!
Rebecca Smalley
[email protected]This recipe is a must-try for any turkey lover.
Samuel Ndungu
[email protected]Best turkey recipe ever!
adanaly Castro
[email protected]This recipe is foolproof! Even a novice cook can make a delicious turkey with this recipe.
Deneth Amaya
[email protected]I made this recipe for Thanksgiving and it was a huge success! Everyone loved the turkey and the gravy.
Rayshun tmacduce
[email protected]This recipe is a keeper! The turkey was so moist and juicy, and the gravy was perfect. I'll definitely be making this again.
Sane Shange
[email protected]This was my first time cooking a turkey and it turned out great! The recipe was easy to follow and the turkey was delicious. I'll definitely be making this again for Thanksgiving.
F Vang
[email protected]I love this recipe! The turkey is always moist and flavorful, and the gravy is to die for. I've tried other turkey recipes, but this one is by far the best.
Naim Islam
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The turkey came out perfect and the gravy was amazing. I'll definitely be making this again!
Richard Imbelino
[email protected]I've made this recipe several times and it always turns out perfect. The turkey is always juicy and the gravy is delicious. My family loves it!
Mohammed Waseem123p
[email protected]This recipe was a hit at my last dinner party! The turkey was moist and flavorful, and the gravy was rich and creamy. I'll definitely be making it again.