COMPANY'S COMING BREAKFAST CASSEROLE
This can be made ahead and refrigerated overnight if you like, then baked the next day. Great for a weekend when you have lots of stuff going on!
Provided by pammyowl
Categories Kid Friendly
Time 1h45m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Set oven to 350°F.
- Brown the sausage, drain. I like to put it in a food processor and hit pulse a few times, I don't like the larger pieces but don't go so far as to make a paste!
- Whisk the eggs and seasonings in a bowl,.
- add milk.
- Spray a 9x13" pan with cooking spray.
- Layer the ingredients as follows; all the sausage, then a layer of cheese, then half the bag of hash browns, then the cheese and the rest of the hash browns. Pour the egg/milk/ seasonings mixture over all.
- Cover with foil bake for one hour, check for doneness, mine usually take a bit longer, but everyone's oven is different.
- When done top with more shredded cheese and let rest for 10 minutes.
- Serve with fruit salad for a delightful brunch!
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Lucy Banda
[email protected]This is a great recipe for a make-ahead breakfast. It's also perfect for potlucks and brunch parties.
Bismark Asare
[email protected]I would definitely recommend this casserole to others.
Sinan Oghlo
[email protected]Overall, this is a good breakfast casserole. It's easy to make and it's a great way to use up leftover ingredients.
Terri Jones
[email protected]The casserole was a bit too dry for my liking. I think I'll add some more milk next time.
Chinenye hope Igwe
[email protected]This casserole was a little bland for my taste. I think I'll add some more seasoning next time.
kAnxa Khukari
[email protected]I'm not a huge fan of breakfast casseroles, but this one was really good. The flavors were well-balanced and it wasn't too heavy.
Sasha-Maree
[email protected]This casserole is delicious and so easy to make. I love that I can prep it the night before and just pop it in the oven in the morning.
Makayla Bracey
[email protected]I've made this casserole several times and it's always a hit. It's the perfect dish for a lazy weekend breakfast.
Natalie Lopez
[email protected]This is my new favorite breakfast casserole. It's so easy to make and it's always a crowd-pleaser.
Maria Mastrangelo
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it and asked for the recipe.
Lima Chowdhury
[email protected]This breakfast casserole was a hit with my family! It was easy to make and so delicious. I loved the combination of flavors and textures.