Posted in response to a "Lasagna" Talk Thread. This recipe is from my friend's mother in law. This recipe is perfect for using up leftover turkey after Thanksgiving or Christmas.
Provided by Pamela
Categories One Dish Meal
Time 55m
Yield 6 serving(s)
Number Of Ingredients 21
Steps:
- Place 1/2 Tomato sauce mixture on the bottom of a 9x13 inch pan.
- Top with 3 noodles.
- Then 1/2 of the broccoli sauce.
- Followed by 3 more noodles.
- Add rest of the broccoli sauce, add the last 3 noodles.
- Top with the last of the tomato sauce and finish with the mozzarella cheese.
- Bake at 350 degrees for 30 to 40 minutes.
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Camaar 90
[email protected]This lasagna looks amazing! I can't wait to try it.
Prince Onoh
[email protected]I'm allergic to turkey. Can I substitute another meat in this recipe?
Meghraj Dangi
[email protected]I'm going to try this lasagna recipe next week. It looks delicious!
Quinton Giles
[email protected]I'm not sure what I did wrong, but my lasagna didn't turn out well. It was too watery.
Usama Rafiqe
[email protected]This lasagna was a lot of work to make, but it was worth it. It was delicious!
Atif Bhatti
[email protected]Overall, this was a good lasagna. I would make it again, but I would make a few changes.
Waqar Shaikh
[email protected]The lasagna was a bit dry. I think I should have used more sauce.
Ojit Karmoker
[email protected]I found this lasagna to be a bit bland. It needed more seasoning.
imad djakam
[email protected]This lasagna was a bit too cheesy for my taste, but overall it was still a good dish.
Karimu Omary
[email protected]I'm not a big fan of lasagna, but this one was really good. The sauce was flavorful and the cheese was gooey.
Ig Moon
[email protected]5 stars! This lasagna was a hit with my family. They loved the flavor and the texture.
HAXHI PUCI
[email protected]I would definitely recommend this lasagna to anyone. It's easy to make, delicious, and a crowd-pleaser.
Muaj Ahmed
[email protected]This is the best lasagna I've ever had! The flavors are amazing, and the cheese is perfectly melted.
Bee Clinton
[email protected]I love that this lasagna is made with turkey instead of beef. It's a healthier option, and it tastes just as good.
Mich Lorri
[email protected]This was my first time making lasagna, and it turned out great! The instructions were easy to follow, and the lasagna was cooked perfectly.
Ambient shi Khan
[email protected]I've made this lasagna several times now, and it's always a crowd-pleaser. The combination of turkey, spinach, and cheese is perfect, and the sauce is delicious.
Tonny Mulinge
[email protected]This lasagna was a hit at our company potluck! Everyone loved it, and I got so many compliments on it. It was easy to make, and the leftovers were even better the next day.