COMPANY SEAFOOD PASTA
This was my first original recipe. It blends seafood, angel hair pasta, which I love, and an awesome, cheesy white sauce.-Robert Ulis, Alexandria, Virginia
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Cook pasta according to package directions. Meanwhile, in a large saucepan, whisk flour and sour cream until smooth. Add cheese and butter; cook and stir over low heat until thickened. Remove from the heat; stir in crab and pepper. Set aside and keep warm., Place the scallops in a large saucepan with 1/2 in. of water. Cover and cook over medium heat for 5-7 minutes or just until opaque., Drain scallops; add to crab mixture. Add shrimp; cook and stir over low heat until shrimp turn pink. Drain pasta; toss with sauce. Sprinkle with parsley if desired.
Nutrition Facts : Calories 657 calories, Fat 28g fat (17g saturated fat), Cholesterol 194mg cholesterol, Sodium 622mg sodium, Carbohydrate 52g carbohydrate (4g sugars, Fiber 1g fiber), Protein 44g protein.
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K DEE
k.dee@yahoo.comI'm not a fan of seafood, but this dish was amazing! The sauce was creamy and flavorful, and the seafood was cooked to perfection.
Trisha Janu
janu23@hotmail.comThis recipe was easy to follow and the results were delicious. I will definitely be making this again.
Sudip Budhathoki
b_sudip@yahoo.comI followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the seafood was cooked perfectly.
oluwatunmise ilesanmi
o_ilesanmi6@gmail.comThis recipe was a bit bland for my taste. I added some extra spices and it was much better.
Bello Halimah Mohammed
bm@aol.comI made this dish for my family and they loved it! The sauce was especially delicious.
Jackie Dastnai
j-dastnai75@hotmail.co.ukThis recipe was a bit too complicated for me, but the final dish was worth the effort. The sauce was rich and creamy, and the seafood was cooked to perfection.
sula arben
sula-a@yahoo.comI'm not a fan of seafood, but this dish was amazing! The sauce was creamy and flavorful, and the seafood was cooked to perfection.
ian smith
si59@hotmail.frThis recipe was easy to follow and the results were delicious. I will definitely be making this again.
Brad Null
n@gmail.comI followed the recipe exactly and the dish turned out great! The sauce was creamy and flavorful, and the seafood was cooked perfectly.
Amisha Shrestha
amisha-shrestha@hotmail.frThis recipe was a bit bland for my taste. I added some extra spices and it was much better.
Shekib Waliyar
shekib@yahoo.comI made this dish for my boyfriend and he loved it! He said it was the best seafood pasta he'd ever had.
trust Akiiki
a.t61@hotmail.comThis recipe was a bit too complicated for me, but the final dish was worth the effort. The sauce was complex and flavorful, and the seafood was cooked to perfection.
SavioRPlayZZ
saviorplayzz41@gmail.comI'm not a big fan of seafood, but this dish was surprisingly good. The sauce was rich and creamy, and the seafood was cooked just right.
Michael Lamerelll
michael41@aol.comThis recipe was easy to follow and the results were amazing. The pasta was perfectly cooked and the seafood was tender and flavorful.
Sani Adamu
s-a@hotmail.co.ukI made this dish for a dinner party and it was a huge success. Everyone loved it and asked for the recipe. The sauce was especially delicious.
Julius Peprah
p.j62@yahoo.comThis seafood pasta recipe was a hit with my family! The sauce was creamy and flavorful, and the shrimp, scallops, and mussels were cooked perfectly. I will definitely be making this again.