COMPANY HASH BROWNS
This recipe was on the Ore-Ida Hash Brown package, and it's a quick dish to throw together. Just need a little patience to wait for it to bake for an hour. It called for frozen chopped onions, but I used regular onions (I didn't know you could buy frozen chopped onions). I left off the butter and cornflake topping, and it was still very good. Next time I think I'd throw in some jalapenos or something to spice it up, and a little cheddar cheese would really be over the top. Serving size is estimated.
Provided by AmyZoe
Categories < 4 Hours
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 375.
- Mix the soup, sour cream, onions, and ham together in large bowl.
- Add the potatoes to this mixture.
- Spread into an ungreased 13x9" baking dish.
- Combine the butter and corn flakes and sprinkle over the top.
- Bake for 60 minutes.
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Yaretzi Vera gallardo
[email protected]These hash browns are amazing! I've made them several times and they're always a hit. They're crispy on the outside and fluffy on the inside, and the cheese and bacon add a delicious flavor. I usually add a few extra vegetables, like chopped bell pep
MD mustakim Ahmod
[email protected]I love this recipe! It's so easy to make and the hash browns are always delicious. I usually add a few extra vegetables, like chopped bell peppers or onions, to make it even more hearty.
Fekademichael Zerihun
[email protected]These hash browns are a must-try! They're so easy to make and they're always a hit with my family. I love the crispy texture and the cheesy flavor. I usually serve them with eggs and bacon for a complete breakfast.
Dwayne Dlamini
[email protected]I've been making these hash browns for years and they're always a hit. They're so easy to make and they always turn out perfect. I love the crispy texture and the cheesy flavor. I usually serve them with eggs and bacon for a complete breakfast.
Nour Nasser
[email protected]These hash browns are a great way to use up leftover potatoes. They're also a great side dish for any breakfast or brunch. I love that I can customize them to my liking by adding different spices or vegetables.
gbokson Jeremiah
[email protected]I love this recipe! It's so easy to make and the hash browns are always delicious. I usually add a few extra spices, like garlic powder or paprika, to taste. I also like to top the hash browns with a fried egg for a complete meal.
Shaik Saleem
[email protected]These hash browns are amazing! I've made them several times and they're always a hit. They're crispy on the outside and fluffy on the inside, and the cheese and bacon add a delicious flavor. I usually add a few extra vegetables, like chopped bell pep
Thanu Thanushan
[email protected]I love this recipe! It's so easy to make and the hash browns are always delicious. I usually add a few extra vegetables, like chopped bell peppers or onions, to make it even more hearty.
Filicia Medupi
[email protected]These hash browns are a must-try! They're so easy to make and they're always a hit with my family. I love the crispy texture and the cheesy flavor. I usually serve them with eggs and bacon for a complete breakfast.
Muzzafar Sattar
[email protected]I've been making these hash browns for years and they're always a hit. They're so easy to make and they always turn out perfect. I love the crispy texture and the cheesy flavor. I usually serve them with eggs and bacon for a complete breakfast.
Alexaimilios Tsiakuris
[email protected]These hash browns are a great way to use up leftover potatoes. They're also a great side dish for any breakfast or brunch. I love that I can customize them to my liking by adding different spices or vegetables.
Manu
[email protected]I love this recipe! It's so easy to make and the hash browns are always delicious. I usually add a few extra spices, like garlic powder or paprika, to taste. I also like to top the hash browns with a fried egg for a complete meal.
Sadam Mandokhail
[email protected]These hash browns are amazing! I've made them several times and they're always a hit. They're crispy on the outside and fluffy on the inside, and the cheese and bacon add a delicious flavor. I usually add a few extra vegetables, like chopped bell pep
KRC
[email protected]I was skeptical about making hash browns from scratch, but this recipe proved me wrong! They were so easy to make and they turned out perfect. The hash browns were crispy on the outside and fluffy on the inside, and the cheese and bacon added a delic
Qamar Qamar
[email protected]These hash browns are so easy to make and they're always a hit with my family. I love that I can use frozen hash browns, which makes it a quick and easy weeknight meal. The cheese and bacon add a delicious flavor, and I always add a few extra spices,
Komolafe Peace
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The hash browns are crispy and flavorful, and the cheese and bacon add a nice touch. I usually add a few extra vegetables, like chopped bell peppers or onions, to make it even more
Deniz Yasar Kulbay
[email protected]These hash browns were a hit at my last brunch party! They were crispy on the outside and fluffy on the inside, and the cheese and bacon added a delicious flavor. I will definitely be making these again.