COMPANY CHICKEN WITH ARTICHOKES

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Company Chicken with Artichokes image

"This recipe from my son is one of our most popular family meals," writes Shirley Lough from Northglenn, Colorado. The speedy chicken and artichoke combination is easy, but elegant enough for company and perfect for last-minute guests.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 12

1/4 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon rubbed sage
1/4 teaspoon pepper
4 boneless skinless chicken breast halves (4 ounces each)
2 tablespoons canola oil
1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and quartered
1 jar (4-1/2 ounces) sliced mushrooms, drained
3 tablespoons chicken broth
1/4 cup white wine or additional chicken broth
2 tablespoons grated Parmesan cheese
2 tablespoons minced fresh parsley

Steps:

  • In a large resealable plastic bag, combine the flour, salt, sage and pepper. Remove 1 tablespoon to a small bowl and set aside. Add chicken to bag, two pieces at a time, and shake to coat. , In a large skillet, cook chicken in oil over medium heat for 6-7 minutes on each side or until a thermometer reads 170°; drain. Remove and keep warm. , In the same skillet, combine the artichokes, mushrooms and broth. Add wine to reserved flour mixture until smooth; gradually stir into skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with chicken. Sprinkle with Parmesan and parsley.

Nutrition Facts : Calories 278 calories, Fat 10g fat (2g saturated fat), Cholesterol 65mg cholesterol, Sodium 825mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 1g fiber), Protein 28g protein.

Gambo Charlotte
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This dish is a little pricey, but it's worth it for a special occasion. It's elegant and flavorful, and it's sure to impress your guests.


Muhammad Haris (Hazzy)
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I'm always looking for new chicken recipes, and this one did not disappoint. The artichokes added a nice touch of flavor, and the chicken was cooked perfectly.


Siyanda Ncube
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This is a great recipe for a low-carb meal. I served it over cauliflower rice and it was delicious.


Wendy Collins
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I made this dish for my husband's birthday and he loved it. He said it was the best chicken dish he's ever had.


Dinesh Devkota
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This recipe is a little time-consuming, but it's worth it. The chicken is so tender and flavorful, and the artichokes are cooked to perfection.


Skyler Bolden
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I'm not a huge fan of artichokes, but I really enjoyed this dish. The artichokes were cooked perfectly and they added a nice touch of flavor.


Hendrix Igleta
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This dish is perfect for a special occasion. It's elegant and flavorful, and it's sure to impress your guests.


mdrubel haque
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I love this recipe because it's so versatile. I've made it with chicken, shrimp, and even tofu. It's always delicious.


Da Zraa Dard دہ زڑہ درد
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


RamonaMarie Williams
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I've made this dish several times and it's always a crowd-pleaser. The artichokes add a nice briny flavor that complements the chicken perfectly.


THE GENERAL
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This recipe is a keeper! The chicken was moist and tender, and the artichokes were cooked to perfection. I served it over pasta and it was a delicious meal.


PATHUM SALINDA
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I made this dish for a dinner party and it was a huge success. Everyone loved it! I especially liked the crispy parmesan crust on top.


Ritash singh
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This is one of my favorite chicken recipes. It's easy to make and always turns out delicious. I love the creamy sauce and the artichokes add a nice touch.


Abundance Odinaose
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I'm not usually a fan of artichokes, but this dish changed my mind. The artichokes were tender and flavorful, and they paired perfectly with the chicken. I'll definitely be making this again.


kironde louis
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This dish was a hit with my family! The artichokes added a delicious tangy flavor, and the chicken was cooked perfectly. I will definitely be making this again.