COMPANY CHICKEN CASSEROLE

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Company Chicken Casserole image

Searching for an entree that's special enough for company, yet easy on the cook? Try this memorable make-ahead meal from Harriett McKay of Cathedral City, California. It features chunks of tender chicken, mushrooms and water chestnuts in a cheesy sauce.

Provided by Taste of Home

Categories     Dinner

Time 1h25m

Yield 10-12 servings.

Number Of Ingredients 13

6 slices bread, crusts removed
4 cups cubed cooked chicken
1/2 pound fresh mushrooms, sliced
6 tablespoons butter, divided
1 can (8 ounces) water chestnuts, drained and chopped
1/2 cup mayonnaise
6 slices Monterey Jack cheese
4 slices process American cheese
3 eggs
1-1/2 cups milk
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
2/3 cup dry bread crumbs

Steps:

  • Place bread in a greased 13-in. x 9-in. baking dish. Top with chicken. In a skillet, saute mushrooms in 2 tablespoons butter until tender. , Using a slotted spoon, place mushrooms over chicken. Combine water chestnuts and mayonnaise; spoon over mushrooms. Top with cheeses. Beat eggs and milk; pour over cheese. Combine soups; spread over top. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 1 hour. Melt remaining butter; toss with bread crumbs. Sprinkle over the casserole; bake 10 minutes longer.

Nutrition Facts :

Terry Marshall
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This was a great dish!


Mukhtiyar Panhwar
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The sauce was flavorful.


AAKIL FARHAN
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The chicken was cooked perfectly.


Lalit Sajnani
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My family loved it.


Lance Overton
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This was a great recipe!


Obrian Ward
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I will definitely be making this again.


Zain Annie
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This casserole was delicious!


Lee Plake
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This was a great dish! I used a rotisserie chicken and it turned out so moist and flavorful.


everlyne masinde
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This casserole was easy to make and very tasty. I used boneless skinless chicken breasts and cooked it for about 30 minutes. The sauce was creamy and flavorful and the chicken was cooked perfectly.


Taha Habibi
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This was a great recipe! I made it for my family and they loved it. The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.


Shareeb Abbasi
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This casserole was delicious! I used a rotisserie chicken and it turned out so moist and flavorful. The sauce was creamy and rich and the vegetables were cooked perfectly. I will definitely be making this again.


Omid Yousefi
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This was a great dish that was easy to make and very tasty. I used boneless skinless chicken breasts and cooked it for about 30 minutes. The sauce was creamy and flavorful and the chicken was cooked perfectly. I served it over rice and it was a hit w


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