COMPANY CASSEROLE

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Company Casserole image

Egg noodles and beef in a tomato and mushroom sauce with cottage and Cheddar cheese.

Provided by BJ MOORE

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 50m

Yield 5

Number Of Ingredients 10

1 (8 ounce) package egg noodles
1 pound lean ground beef
1 onion, chopped
2 (7 ounce) cans tomato sauce with mushrooms
1 teaspoon salt
¼ teaspoon black pepper
¼ teaspoon ground cinnamon
1 cup cottage cheese
½ cup chopped green onions
½ cup shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a skillet over medium heat, brown the ground beef with the onion until no pink shows; drain. Mix in 1 of the cans of tomato sauce, salt, pepper and cinnamon. Pour into shallow 3 quart casserole baking dish.
  • Pour in noodles in an even layer. Top with cottage cheese; sprinkle with onions and Cheddar cheese. Pour on remaining can of tomato sauce.
  • Bake in a preheated over for 30 minutes.

Nutrition Facts : Calories 466.7 calories, Carbohydrate 39.1 g, Cholesterol 106 mg, Fat 20.7 g, Fiber 3.2 g, Protein 31 g, SaturatedFat 9.1 g, Sodium 1182.1 mg, Sugar 5.6 g

Md. Shakib islam Rohan
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This casserole is a great way to use up leftover turkey or chicken. It's a delicious and easy way to make a weeknight meal.


Shaheel Shah
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I've never made a casserole before, but this recipe made it so easy. It turned out perfectly and my family loved it.


Shant Dreamz
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This casserole is so easy to make, even a beginner can do it. It's a great recipe for a first-time cook.


Rabin Bisokarma
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I made this casserole for my picky kids and they loved it! It's a great way to get them to eat their vegetables.


Shepherd Frank Quabyna Adjei
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This is a great recipe for a budget-friendly meal. It's hearty and filling, and it won't break the bank.


Andrew Norman
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I love this casserole because it's so versatile. You can add or remove ingredients to suit your taste.


cheif_million 999
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This casserole is so cheesy and delicious. It's perfect for a cold winter night.


Corvo Death
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I've made this casserole several times and it's always a hit. It's a great way to use up leftover vegetables.


Tariq Ahmed
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Fatima Kiran
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I made this casserole for a potluck and it was a huge success. Everyone loved it!


Walid Khani
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This casserole was a hit with my family! It was easy to make and tasted delicious. I will definitely be making it again.


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