Another down home recipe, this one came from my mother. Cooking times are approximate, each oven is different. Personally, I use 4 or 5 tablespoons of the chili sauce and 3 or 4 shakes of Tobasco sauce. Of course I always add extra cheese! This easy recipe lends itself to being adjusted to suit your tastes. Enjoy
Provided by vaflnc
Categories Vegetable
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook cabbage in enough water to cover until tender, about 20 minutes.
- Saute onion and bell pepper in margarine.
- Gently place drained cooked cabbage in 13 x 9 casserole.
- Make white sauce using 3 T flour and 2 C milk, add sauted onion and pepper to sauce.
- Spoon white sauce mixture over cabbage and brown in 350 F oven, about 20 minute.
- In small pan mix shredded cheese, 3 T chili sauce, dash of Tobasco sauce and 1/2 C mayonaise, heat on medium until cheese melts. Spoon over cabbage and brown again. About 10 minutes.
Nutrition Facts : Calories 344.1, Fat 23.6, SaturatedFat 8.4, Cholesterol 36.2, Sodium 527.8, Carbohydrate 24.9, Fiber 5, Sugar 8.4, Protein 10.5
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Dildar
[email protected]This recipe is a winner! I highly recommend it.
Yomle Irene Yaa
[email protected]I can't wait to make this recipe for my next dinner party.
Fiona Cyriac
[email protected]This dish is a must-try for any cabbage lover.
Soa
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Ricardo Reid
[email protected]This is the best company cabbage recipe I've ever tried!
Raji Usman
[email protected]I'll definitely be making this dish again. Yum!
Ava Holden
[email protected]This recipe gets two thumbs up from me!
Mr.Usman Ghani
[email protected]5 stars!
Misses Anta
[email protected]I would highly recommend this recipe to anyone who loves cabbage or is looking for a new side dish to try.
Jazzmin Paquette
[email protected]The instructions were clear and easy to follow, and the end result was a delicious and comforting dish.
Jackson Chola
[email protected]This recipe is a keeper! I will definitely be making it again.
Sujol Biswas
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. It's the perfect side dish for any occasion.
Javed Jewellers Kharan
[email protected]I made this dish last night and my family loved it! It was easy to make and very flavorful.
milf
[email protected]This is a great recipe for a potluck or party.
Nadeem Hamza
[email protected]I'm not usually a fan of cabbage, but this recipe changed my mind. The combination of the sweet and sour sauce, the crispy bacon, and the tender cabbage was simply divine.
Amber Bouthayna
[email protected]This company cabbage recipe was an absolute hit at my recent dinner party! The flavors were incredibly harmonious, and the cabbage was cooked to perfection - tender but still with a slight crunch.