~ COMFORTING KIELBASA CHOWDER ~
This chowder is delicious! A great soup for lunch or hearty enough for dinner. My family loves it! Enjoy!
Provided by Cassie *
Categories Other Main Dishes
Time 40m
Number Of Ingredients 12
Steps:
- 1. Place washed potatoes whole, in a pot and cover with water. Bring to a boil over high heat and continue to boil until fork tender. Rinse with cold water. Once cool enough, peel and slice or cube. Set aside.
- 2. Melt the 1/4 cup butter in a dutch oven, add onions and cook until tender. Add garlic and cook for another minute or so, stirring often.
- 3. Add the flour, salt, pepper and cayenne. Stir well and cook for at least 1 minute.
- 4. Whisk in the milk and bring to a boil, stirring often. Cook for 1 minute after boiling starts.
- 5. Add the corn and Kielbasa and bring back to a boil. Now, reduce heat and simmer for about 10 minutes, stirring frequently so as not to burn.
- 6. Now add the cooked potatoes and heat just long enough to warm through. Taste to see if seasoning needs adjusting to your taste.
- 7. Ladle into serving bowls, top with cheese and green onion slices. I served with a crusty piece of Vienna bread. Delicious!
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Neo Chauke
[email protected]This chowder is the perfect comfort food. It's warm, creamy, and packed with flavor.
Nakato Hadijah
[email protected]This chowder is a must-try for any kielbasa lover. It's packed with flavor and it's sure to warm you up on a cold day.
Moja unlimited
[email protected]I've made this chowder several times and it's always a hit. It's so easy to make and it's always delicious.
Samiya Sena
[email protected]This chowder is the perfect meal for a cold winter day. It's hearty, filling, and packed with flavor.
anil yadav487
[email protected]I made this chowder last night and it was a huge hit with my family. They loved the smoky flavor of the kielbasa and the creamy texture of the broth.
Craft Zone
[email protected]This chowder is delicious! I love the combination of kielbasa, vegetables, and creamy broth.
Md Sujzn
[email protected]This chowder is the perfect comfort food. It's warm, creamy, and packed with flavor. I highly recommend it.
Lyilah Rod
[email protected]I love this chowder! It's so hearty and filling. I always make a big batch so I can have leftovers for lunch the next day.
Adrian Barnes
[email protected]This chowder was easy to make and very flavorful. I used a smoked kielbasa and it really added to the flavor. I will definitely be making this again.
Muna Abakah
[email protected]I made this chowder for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the corn and potatoes.
Mohammed Gold
[email protected]This chowder was a hit with my family! The kielbasa added a nice smoky flavor and the vegetables were cooked perfectly. I will definitely be making this again.