Like my Tortilla Soup II recipe but modified for people that like beef instead. Personally, I like the chicken version much better.
Provided by Eddie Shipman
Categories Meat
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Saute carrots, onions, celery in corn oil, garlic powder, salt and pepper until tender.
- Add beef broth and bring to boil.
- Add tomatoes, Rotel, taco seasoning, and shredded beef.
- Cut tortillas into small pieces and add to broth mixture.
- Let boil for 20 minutes or until tortillas are thoroughly incorporated into soup, stirring occasionally to keep from sticking.
- Reduce heat and simmer for additional 10 minutes.
- Add milk and simmer for additional 10 minutes.
- If thicker soup is desired, add more diced tortillas and let incorporate into soup.
- Garnish with shredded cheese and broken tortilla chips.
- Substitutions: 1 cup Masa Harina (masa flour) for 1 12 ct package of yellow corn tortillas. Gradually add masa flour mixing into broth. If thicker soup is desired, add more masa flour.
- Can also add two seeded/sliced jalapeños and one sprig of fresh cilantro.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ishaq Khan
khan.i@yahoo.comI love this soup! It's so easy to make and it's always a hit with my family. I always add a little bit of extra chili powder to give it a little more spice.
Tyler Phillips
p-tyler13@hotmail.comThis is a great recipe! The soup is so easy to make and it's so delicious. I will definitely be making this again.
Thapelo Ramadee
thapelo_ramadee@yahoo.comThis soup is amazing! It's so flavorful and comforting. I will definitely be making this again.
Seam Vai Official
official@gmail.comI love this soup! It's so easy to make and it's always a hit with my family. I always add a little bit of extra cheese and sour cream on top.
Abu Nawaf
n@hotmail.co.ukThis soup is delicious! I made it for my family and they all loved it. It's a great way to warm up on a cold day.
hetu khadka
hetu@yahoo.comI've made this soup several times and it's always a winner. It's so easy to make and it's always a crowd-pleaser.
Mwinyi Rama
m@gmail.comThis soup is so easy to make and it's so delicious. I love that I can use leftover beef or chicken to make it. It's a great way to use up leftovers and it's always a hit with my family.
Allah Mhohan
allah@hotmail.comI followed the recipe exactly and the soup turned out great. It was a little spicy for my taste, but I just added a little bit of sour cream and it was perfect. Will definitely make again!
Tracy Douga
douga-t@gmail.comThis is the best beef enchilada soup I've ever had. The broth is so flavorful and the meat is tender and juicy. I will be making this soup again and again.
MC Gbodaga
mg89@aol.comI made this soup for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Wali Nasir
walin@gmail.comThis soup was a hit with my family! The flavors were delicious and it was so easy to make. I will definitely be making this again.