Enjoy this colorful and refreshing Tuscan Bean Salad suggested by Cori Rothe from Livermore, California. It's a "can't-miss" side dish that's jam-packed with juicy veggies, wonderful flavor and easy convenience.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large salad bowl, combine the first 10 ingredients. Refrigerate for 20 minutes or until serving. Stir in basil. Serve with a slotted spoon.
Nutrition Facts : Calories 194 calories, Fat 12g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 601mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 4g fiber), Protein 3g protein.
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John Charles Nuwagaba
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the combination of sweet and savory flavors.
Elena Parmellee
[email protected]I'm always looking for new and exciting ways to use beans, and this salad is a winner. It's a delicious and versatile dish that I'll be making again and again.
Raz Khan
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the combination of sweet and savory flavors.
Manuel Neri
[email protected]I'm always looking for new and exciting ways to use beans, and this salad is a winner. It's a delicious and versatile dish that I'll be making again and again.
Umeh David
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the combination of sweet and savory flavors.
jalal okz
[email protected]I'm always looking for new and exciting ways to use beans, and this salad is a winner. It's a delicious and versatile dish that I'll be making again and again.
Jahangir Kazal
[email protected]I love that this salad is gluten-free. It's a great option for people with food allergies.
Taimoor Akram
[email protected]This salad is a great make-ahead meal. I made it the night before and it was even better the next day.
Riasat Bajwa
[email protected]I'm always looking for new and exciting ways to use beans, and this salad is a winner. It's a delicious and versatile dish that I'll be making again and again.
BADxBOY
[email protected]This salad is a great way to get your kids to eat their vegetables. My kids love the combination of sweet and savory flavors.
Eze Ann
[email protected]I love that this salad is made with all fresh ingredients. It's a healthy and flavorful dish that I can feel good about eating.
Ali Ghazi
[email protected]This is a great recipe for using up leftover beans. I always have a few cans of beans in my pantry, so this is a quick and easy way to make a delicious meal.
Md Badul molla
[email protected]I made this salad for a picnic and it was the perfect dish to take along. It's easy to transport and it's a crowd-pleaser.
Hope Akaka
[email protected]This salad is so versatile. I've added different vegetables and herbs each time I've made it, and it's always delicious.
Rehan Ahmad
[email protected]I love the combination of beans, vegetables, and herbs in this salad. It's a healthy and satisfying meal.
Lyle heynes
[email protected]This is a great recipe for a summer party. It's light and refreshing, and it's easy to make ahead of time.
Thaddrick Love
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The leftovers are even better the next day.
Denise
[email protected]This salad is so easy to make and it's packed with flavor. I love that I can use canned beans, so it's a quick and convenient meal.
Ch Zahid
[email protected]I made this salad for a potluck and it was a big hit! Everyone loved the combination of flavors and textures.
Svilen BG
[email protected]This recipe was a hit with my family! The beans were creamy and flavorful, and the vegetables added a nice crunch. I will definitely be making this again.