COLORFUL LENTIL SALAD

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Colorful Lentil Salad image

Our taste testers loved the refreshing colors and taste of this versatile salad from Martha Pollock. "I like it because it's different and healthy," she says from Oregonia, Ohio.

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 16

5 cups plus 2 tablespoons water, divided
1 cup dried lentils, rinsed
3 tablespoons olive oil
2 tablespoons balsamic vinegar
1 teaspoon Dijon mustard
1/2 teaspoon salt
1/2 teaspoon sugar
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon minced garlic
1/4 teaspoon pepper
1 small cucumber, chopped
1/2 cup shredded carrot
1/2 cup finely chopped sweet red pepper
1/4 cup chopped sweet onion
1/4 cup minced fresh cilantro

Steps:

  • In a large saucepan, bring 5 cups water and lentils to a boil. Reduce heat; cover and simmer for 20-25 minutes or until tender. Drain and rinse in cold water. Place lentils in a large bowl; cool. , Meanwhile, in a jar with a tight-fitting lid, combine the oil, vinegar, mustard, salt, sugar, basil, oregano, garlic, pepper and remaining water; shake well. , Add the cucumber, carrot, red pepper, onion and cilantro to lentils; toss to combine. Add dressing; gently toss to coat. Cover and refrigerate for 2 hours before serving.

Nutrition Facts : Calories 188 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 227mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 11g fiber), Protein 10g protein. Diabetic Exchanges

Ajma Maseed
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This salad is a great way to get your kids to eat their vegetables. My kids love the colorful lentils and the sweet dressing.


Nejc Bencic
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This salad is very versatile. You can add or remove ingredients to suit your own taste. I like to add some chopped avocado or crumbled tofu for extra protein.


Cynthia Kams
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This salad is a great way to use up leftover lentils. I always have a can of lentils in my pantry, so it's easy to whip up this salad whenever I need a quick and healthy meal.


Bazz Khan
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I love this salad! It's so healthy and delicious. I always feel good about eating it.


anelisiwe zimkita
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This salad is a great make-ahead meal. I made it for lunch one day and it was still delicious the next day. It's also very portable, so it's perfect for taking to work or school.


Sbusiso Mdluli
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I'm not usually a fan of lentil salads, but this one was really good! The lentils were cooked perfectly and the dressing was very flavorful. I would definitely make this again.


Joash Reddy
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This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying. I highly recommend it!


Abdulrahman Mohammed
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This salad is so easy to make and it's packed with flavor. I love the combination of lentils, vegetables, and dressing. It's the perfect salad for a quick and healthy meal.


Moazzam Malik 47
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I made this salad for lunch today and it was delicious! The lentils were tender and the vegetables were crisp. The dressing was also very tasty. I will definitely be making this salad again.


Roxana Taulbee
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This is the best lentil salad I've ever had! The lentils are cooked perfectly and the dressing is so flavorful. I love the addition of the feta cheese and walnuts. This salad is definitely a keeper!


D3n1s _fn
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This colorful lentil salad was a hit at my last potluck! Everyone loved the vibrant colors and the delicious flavors. I especially appreciated how easy it was to make. I will definitely be making this again soon!


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