After indulging in a rich holiday meal, a refreshing treat like this is a welcome sight. My holiday dinners aren't complete without this cool, colorful dessert.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 4-6 servings.
Number Of Ingredients 5
Steps:
- In a small saucepan, combine the sugar, cornstarch and juice until smooth. Bring to a boil over medium heat; cook and stir for 1 minute or until thickened. Remove from the heat. Stir in cranberry-orange sauce. Pour into a bowl; cover and refrigerate for 2 hours or until chilled., Stir cranberry mixture; fold in whipped cream. Spoon into dessert dishes. Refrigerate for 30 minutes or until set.
Nutrition Facts : Calories 252 calories, Fat 7g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 18mg sodium, Carbohydrate 47g carbohydrate (41g sugars, Fiber 0 fiber), Protein 0 protein.
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Aley R
[email protected]This was my first time making mousse and it turned out great! The instructions were easy to follow and the mousse was delicious.
Sethukilebhoda97 Sibanda
[email protected]This mousse is absolutely divine! The cranberry flavor is perfectly balanced with the sweetness of the sugar. I highly recommend this recipe.
ias eatsit
[email protected]I've made this mousse several times now and it's always a hit. It's the perfect dessert for any occasion.
Hussain Ahmed
[email protected]This mousse is a keeper! It's so easy to make and it always turns out perfect. I love that I can make it ahead of time, which makes it perfect for busy weeknights.
Asad cali xasan
[email protected]Delicious and beautiful!
Mairaj Bhatti
[email protected]This mousse is stunning! I made it for a dinner party and it was the star of the show. The color is so vibrant and the flavor is divine. I will definitely be making this again.
ryley Casson
[email protected]I'm not usually a fan of cranberry desserts, but this mousse was a pleasant surprise. It's light and airy, with just the right amount of sweetness. I love the pop of color it adds to a dessert table.
Alivia
[email protected]This mousse was easy to make and turned out beautifully. The color is vibrant and the flavor is delicious. I served it with fresh berries and whipped cream, and it was a real crowd-pleaser.
Ahmad Aliabulfathi
[email protected]I made this mousse for Thanksgiving and it was a huge success! Everyone loved it, even my picky mother-in-law. The mousse is so creamy and smooth, and the cranberry flavor is perfectly balanced. I will definitely be making this again for Christmas.
Hamayoon Mureed
[email protected]This cranberry mousse was a real hit at my holiday party! It's so light and fluffy, with just the right amount of tartness. I love that it's made with fresh cranberries, which gives it a beautiful color and flavor. I'll definitely be making this agai