COLONIAL MUFFINS
This is a recipe I used when I had a winter lodge. It was popular on cold winter mornings, especially when they were still warm and the butter melted into them. Any prepared mincemeat will do but I prefer the non alcoholic for this recipe.
Provided by Annacia
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Combine all of the dry ingredients and mix well.
- In a seperate bowl stir the apple juice and eggs into the melted butter, beat well.
- Stir the liquid ingredients into the dry mixture.
- Add the mincemeat and stir in until moistened.
- Spoon into a greased muffin pan and add 1 tsp of the sugar/rum mix on top of the batter.
- Bake in a 375F oven for 15 to 20 minutes.
Nutrition Facts : Calories 292.6, Fat 8.8, SaturatedFat 5.2, Cholesterol 55.6, Sodium 233.3, Carbohydrate 47.5, Fiber 0.9, Sugar 29.5, Protein 2.9
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Sikender Haayat
[email protected]These muffins are a waste of time and ingredients.
Emma Kangs
[email protected]I followed the recipe exactly, but my muffins didn't turn out as good as the picture.
K khanX
[email protected]These muffins are a bit too sweet for my taste, but they're still good.
Tipendra Shahu
[email protected]I'm not a big fan of muffins, but these were really good.
Whitney Prewett
[email protected]These muffins are a great way to learn about colonial history. My kids loved helping me make them.
DJ Elegance
[email protected]I've never had colonial muffins before, but these were amazing!
iiam.k1ah
[email protected]These muffins are really versatile. I've added chocolate chips, blueberries, and even chopped nuts to them.
Elsie Rodriguez
[email protected]I love that these muffins can be made with simple, everyday ingredients. They're a great way to use up leftover buttermilk.
Anees Rehman
[email protected]These muffins are so easy to make, even a beginner baker can handle them.
Alikhankhan Khan
[email protected]I was pleasantly surprised by how moist and fluffy these muffins were. They're the perfect grab-and-go breakfast.
Kibirige Daniel
[email protected]These muffins are delicious! I love the combination of flavors.
Smoke D
[email protected]I've been making these muffins for years and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
ken colburn
[email protected]These muffins were a hit at my last brunch! Everyone loved them.