COLONIAL CHICKEN

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Colonial Chicken image

Haven't made this one yet, but it sure is intriguing! Like chicken and yorkshire pudding all rolled into one! I've never seen chicken cooked this way! From recipegoldmine.com

Provided by yooper

Categories     Chicken

Time 1h15m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 (3 1/2 lb) frying chickens, cut up
1/4 cup all-purpose flour
1 teaspoon salt
1/4 teaspoon pepper
oil (for frying)
1 1/2 cups sifted all-purpose flour
1 1/2 teaspoons baking powder
1 teaspoon salt
4 eggs
1 1/2 cups milk
3 tablespoons butter, melted

Steps:

  • Wipe chicken with clean damp cloth.
  • Combine the 1/4 cup flour, 1 teaspoon salt and pepper.
  • Roll chicken in mixture.
  • In large skillet brown chicken in oil on all sides.
  • Remove chicken from the pan and drain on paper towels.
  • Heat oven to 350.
  • In a bowl mix together remaining flour, baking powder and salt.
  • Beat together eggs, milk and melted butter.
  • Beat until light.
  • Slowly add to flour mixture.
  • Beat until batter is smooth.
  • Pour batter into greased 12x7-inch baking dish.
  • Arrange chicken pieces on top.
  • Sprinkle with pepper if desired.
  • Bake for 1 hour or until batter puffs and is golden brown.
  • Serve at once.

Leni Dubel
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I'm always looking for new recipes to try, and this one definitely didn't disappoint. The chicken was juicy and flavorful, and the gravy was rich and creamy. I will definitely be making this again.


Shanika Thomas
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This is a great recipe for a special occasion. The chicken is elegant and impressive, and the gravy is rich and delicious.


mohammed Yimam
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and tender, and the gravy was flavorful without being too heavy.


monica monroy
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I made this dish for my family last night, and they loved it. The chicken was cooked perfectly, and the gravy was delicious. I will definitely be making this again.


Payton Sanchez
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This recipe is a winner! The chicken was moist and flavorful, and the gravy was rich and creamy. I served it over mashed potatoes and green beans, and it was a perfect meal.


Promise Tardoo
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I'm always looking for new chicken recipes, and this one didn't disappoint. It's a delicious and easy-to-make dish that I'll definitely be making again.


Samina Bilal
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This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Michael Obinna
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I love this recipe because it's so versatile. I can use different types of chicken, and I can also add different vegetables to the gravy.


bakkar vai
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This is the best chicken recipe I've ever had. The chicken is so tender and juicy, and the gravy is rich and flavorful.


Md.sohrab Hosen
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I've been making this chicken dish for years, and it's always a hit. It's a classic recipe that never goes out of style.


dinesh maduwantha
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This is my go-to recipe for chicken. It's always a crowd-pleaser, and it's so easy to make.


Williams Mukanzo
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I'm not a great cook, but this recipe was easy to follow and the results were amazing. My family loved it!


Mbarly Sithole
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This recipe is a great way to impress your guests. It's elegant and delicious, but it's also surprisingly easy to make.


NaBeeL Rj
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I made this dish for a potluck, and it was a huge success. Everyone loved it, and I got rave reviews.


Mark Clifford
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I followed the recipe exactly, and the chicken turned out perfectly. The gravy was a little too thick for my taste, but that's easily fixed.


Talye Aargooste
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This is the best chicken recipe I've ever tried. It's so simple, yet so flavorful. I will definitely be making this again and again.


Zainab Salim
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the gravy was to die for.


Zilpah Mercy
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This recipe is a great way to use up leftover chicken. I also added some chopped vegetables to the gravy, and it was a delicious and healthy meal.


Samuel Anteau
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I've made this chicken dish several times now, and it's always a hit. It's so easy to make, and the results are always amazing.


Ajsla Yetunde
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This colonial chicken recipe is a keeper! The chicken was moist and flavorful, and the gravy was rich and delicious. I served it over mashed potatoes and green beans, and my family loved it.


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