COLLARD GREEN SOUP
This is a delicious, earthy soup that will warm you up on cold days. We love southern greens so I kicked these collard greens up a notch and it's a meal in itself. Just add great cornbread and enjoy!
Provided by Renae McVay
Categories Other Main Dishes
Time 1h30m
Number Of Ingredients 7
Steps:
- 1. Place all ingredients in a 4-6 quart pressure cooker. Place on medium heat. Once the pressure builds and the steam starts to escape or jiggle, time and allow to cook for an hour. Turn the stove off and allow to sit until the steam is gone. Open top after making sure no more steam remains by holding the release valve to the side with a dish towel being careful not to allow the steam to contact your skin to avoid burns. Enjoy the soup with cornbread on the side or with the soup dipped over cornbread. Very filling and delicious and a great source of iron.
- 2. If you are afraid of pressure cookers, this soup works beautifully in a crock pot. Just follow the directions and place in crock pot and allow to cook on high for about 6 hours.
- 3. I like to pour a little pepper sauce on mine before eating which is the liquid you have in a jar of pickled peppers like jalopenos or other hot peppers. It's a southern thing!
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Ganiyu Abideen
[email protected]This soup is a great way to use up leftover vegetables. I had a bunch of leftover vegetables from a stir-fry, and this soup was the perfect way to use them up. The soup is delicious and it's also very easy to make.
Eric Barto
[email protected]This soup is a great way to use up leftover pork. I had a bunch of leftover pork from a pulled pork sandwich, and this soup was the perfect way to use it up. The soup is delicious and it's also very easy to make.
Faisal Iqbal
[email protected]This soup is a great way to use up leftover beef. I had a bunch of leftover beef from a pot roast, and this soup was the perfect way to use it up. The soup is delicious and it's also very easy to make.
SBB_ Sakib__1
[email protected]This soup is a great way to use up leftover chicken. I had a bunch of leftover chicken from a roasted chicken, and this soup was the perfect way to use it up. The soup is delicious and it's also very easy to make.
MD Sheikhsadi Shek
[email protected]This soup is a great way to use up leftover ham. I had a bunch of leftover ham from Easter, and this soup was the perfect way to use it up. The soup is delicious and it's also very easy to make.
Malisha Lopez
[email protected]This soup is a great way to celebrate St. Patrick's Day. The collard greens are a symbol of Ireland, and the ham hock adds a delicious smoky flavor. This soup is a great way to show your Irish pride.
rachel brumfield
[email protected]This soup is a great way to use up leftover turkey. I had a bunch of leftover turkey from Thanksgiving, and this soup was the perfect way to use it up. The soup is delicious and it's also very easy to make.
Priyadarshani Priyadarshani
[email protected]I'm not a vegetarian, but I love this soup. It's so flavorful and satisfying. I love that this soup is so hearty and filling. It's the perfect meal for a cold winter day.
Alex Estell
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love this soup, and they don't even realize that they're eating collard greens. This soup is a great way to sneak some healthy vegetables into your kids' diet.
Chandra Thapa Magar
[email protected]This soup is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable. I love that I can make a big batch of this soup and then have it for lunch or dinner all week long.
Taurean Shawdy
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it. I even had people asking me for the recipe. This soup is a great way to impress your friends and family.
Adaora Uzozie
[email protected]This soup is a great way to warm up on a cold day. The broth is so rich and flavorful, and the collard greens are so tender. I also love the smoky flavor from the ham hock. This soup is a definite keeper.
Francelia Diaz
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious and flavorful soup. I also appreciate that this recipe is so quick and easy to make.
Navod Randima
[email protected]This soup is a great way to use up leftover collard greens. I had a bunch of collard greens that were starting to wilt, and this soup was the perfect way to use them up. The soup is delicious and it's also very healthy.
Aryan Aryan
[email protected]I'm not usually a fan of collard greens, but this soup changed my mind. The broth is so flavorful and the collard greens are cooked perfectly. I will definitely be making this again.
Ogwezi Favour
[email protected]This collard green soup is amazing! I love the smoky flavor and the way the collard greens melt in my mouth. I also appreciate that this recipe is so easy to make. I will definitely be making this again.