COLE SLAW WITH SPLENDA
This is a very easy, low carb, low calorie cole slaw. It is excellent for folks like me who have type 2 diabetes.
Provided by Reverend Paul
Categories Vegetable
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Dice the red pepper. Thin slice the green onions.
- Mix ingredients together and refrigerate at least 3 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #vegetables #easy #beginner-cook #diabetic #dietary #3-steps-or-less
You'll also love
Malik hamza Awan
[email protected]Overall, this is a great recipe for a quick and easy coleslaw. I would definitely recommend it.
Ayoade Quadri
[email protected]This recipe is a lifesaver! I'm always looking for healthy and easy side dishes, and this one fits the bill perfectly.
MD PAROS
[email protected]This coleslaw is the perfect addition to any summer cookout. It's light and refreshing and always a hit with my guests.
Miss Teal
[email protected]This recipe is a bit too bland for my taste. I think I'll add some more spices next time.
Ganesh Jamkatel
[email protected]This coleslaw is a great way to use up leftover cabbage. I always have some on hand for a quick and easy side dish.
Iyi Crazy
[email protected]Not a fan of the dressing. It was too vinegary for my taste.
RITA Magongo
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Eliassou Moutala
[email protected]I've made this coleslaw several times now and it's always a hit. I love how versatile it is - I can add different vegetables or fruits depending on what I have on hand.
Ismarys Alvarez
[email protected]Delicious and refreshing! The perfect side dish for a summer cookout.
RJ Glover
[email protected]This coleslaw is a bit too sweet for my taste. I think I'll try using less Splenda next time.
Lado Meesam
[email protected]So easy to make! Perfect for a quick and healthy side dish.
kami Abbasi
[email protected]This recipe did not go well for me. The dressing was too thick and the coleslaw ended up being more like a salad. Maybe I did something wrong, but I won't be trying this one again.
Aisling
[email protected]This was a hit at my last potluck! Everyone loved the creamy, tangy dressing and the crunchy cabbage. I'll definitely be making this again.
Esther Petruska
[email protected]Delicious! I love that this coleslaw uses Splenda instead of sugar. It's a healthier option that still tastes great.
Gabby Cruz
[email protected]Not a fan. The coleslaw was bland and lacked flavor. I tried adding more Splenda, but that just made it too sweet. Won't be making this again.
Smart Boyz
[email protected]This coleslaw is a game-changer! So easy to make and tastes even better than the traditional version. I subbed out the Splenda for honey, and my family couldn't tell the difference. Definitely a keeper!