COLE SLAW (VINEGAR BASED)
Vinegar based cole slaw, without sugar or fat. I use this with bagged coleslaw mix from the grocery.
Provided by Scotty Callies Mom
Categories Vegetable
Time 5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In large bowl with lid mix slaw mix, onion and celery seeds.
- Pour splenda over salad.
- Mix water and vinegar and pour over salad.
- Refrigerate overnight stirring periodically.
- You can also put in large zipper bag and turn instead of stirring.
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Yahya Barki
[email protected]This coleslaw is a keeper!
Asirifi Mensah Dorcas
[email protected]I'm going to try this coleslaw recipe next time I have a potluck.
Iqbal Tarnak
[email protected]This coleslaw is a great way to use up leftover cabbage.
Jabad Jabad alam
[email protected]I love how easy this coleslaw is to make. It's a great weeknight side dish.
Jackie Leonard
[email protected]This coleslaw is the perfect side dish for a summer BBQ.
User 9813
[email protected]I'm not a huge fan of coleslaw, but this recipe is a game-changer. It's so light and refreshing, and the dressing is the perfect balance of tangy and sweet.
Faizaan Tariq
[email protected]This coleslaw is a great way to get your kids to eat their vegetables.
Adil Aziz
[email protected]I like to add a little extra mustard and celery seeds to the dressing for a bit of extra flavor.
D_E_S_I_R_E_14
[email protected]This coleslaw is a great make-ahead dish. You can make it a day or two ahead of time and it will still be delicious.
Osei Yeboah
[email protected]Yummy!
Abu bokor Siddique
[email protected]I love this coleslaw! It's so easy to make and it's always a hit at parties. The dressing is the perfect balance of tangy and sweet, and the cabbage is always crisp and refreshing.
Ziya Isalm
[email protected]This coleslaw is a great way to use up leftover cabbage. It's also a healthy and refreshing side dish. The dressing is tangy and sweet, and the cabbage is crisp and refreshing. I highly recommend this recipe!
Md Junaet
[email protected]I've made this coleslaw several times and it's always a hit. It's a great side dish for BBQs and potlucks. The dressing is tangy and sweet, and the cabbage is crisp and refreshing. I highly recommend this recipe!
Monica Harrison
[email protected]This is the best coleslaw recipe I've ever tried. It's so simple to make and it always turns out perfect. The dressing is tangy and sweet, and the cabbage is crisp and refreshing. I highly recommend this recipe!
Khuziama Malik
[email protected]I love this coleslaw! It's so easy to make and it's always a hit at parties. The dressing is the perfect balance of tangy and sweet, and the cabbage is always crisp and refreshing.
Mughal Fasi
[email protected]This coleslaw is delicious! The dressing is tangy and sweet, and the cabbage is crisp and refreshing. I made it for a potluck and it was a hit. Everyone loved it!
Abishree Ranabhat
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. The dressing is light and flavorful, and the cabbage is crisp and refreshing. I especially liked the addition of the celery seeds. I'll definitely be making this again!
Hellen Lefifi
[email protected]This recipe is a great way to use up leftover cabbage. I made a half batch and it was the perfect amount for a side dish for two people. The dressing is tangy and sweet, and the cabbage is crisp and refreshing. I'll definitely be making this again!
Joshua Iyiola
[email protected]I've been making this coleslaw for years and it's always a hit at potlucks and BBQs. The vinegar-based dressing is light and refreshing, and it doesn't weigh down the cabbage. I like to add a little extra mustard and celery seeds for a bit of extra f
Victor Jani
[email protected]This coleslaw recipe is a winner! It's simple to make and the dressing is the perfect balance of tangy and sweet. The cabbage is crisp and the dressing coats it evenly. I highly recommend this recipe!