Had a similar salad at a restaurant, and reconstructed from memory. You may need or want more salad dressing and don't be afraid to add extra almonds for more crunch! You can play around with the ingredient quantities as well.
Provided by Chuck Steak
Categories Rice
Time 40m
Yield 6 cups
Number Of Ingredients 18
Steps:
- I cook both the instant wild and white rice together in a rice cooker along with the chicken bouillion cube til done.
- Let cool or chill in the fridge.
- Cook orzo according to package directions and drain with cold water.
- Once rice and orzo are both somewhat cool, mix together and add the chopped peppers, onion, chopped cilantro, almonds,& salt.
- In a separate small container, mix the oil, red wine vinegar, lemon juice and spices.
- I've been making this salad dressing so long, I'm estimating the amounts, so adjust to taste.
- Pour over rice salad, mix thoroughly, add more salt if needed and splash with Balsamic vinegar to taste.
- Salad is best if chilled for at least an hour or two before serving to blend flavors.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Soli
[email protected]Overall, I thought this salad was just okay. It's not something I would make again.
Regina Edo
[email protected]I followed the recipe exactly, but my salad turned out too dry. I think I needed to add more dressing.
Nashwa Nazeem
[email protected]This salad is a bit bland for my taste. I would recommend adding more herbs and spices.
Urri George
[email protected]This salad is so versatile! I can't wait to try different variations with different vegetables and dressings.
Wilgens Milius
[email protected]I added some grilled chicken to this salad for a protein boost.
Irfan PZ MeeR 110
[email protected]This salad is a great way to use up leftover rice and vegetables.
RB Gyan
[email protected]I'm not usually a fan of wild rice, but I really enjoyed it in this salad.
Ed Prevet
[email protected]I made this salad for a picnic and it was a huge hit! Everyone loved the unique flavor and texture.
Imran Tahir
[email protected]The dressing is light and tangy, and it perfectly complements the flavors of the salad.
Jknm Opkl
[email protected]I love that this salad can be made ahead of time, making it a great option for busy weeknights.
Evata Williamson
[email protected]The combination of wild rice, orzo, and vegetables is a great way to get your daily dose of whole grains and nutrients.
saim mughal
[email protected]This salad is a refreshing and flavorful side dish that is perfect for summer potlucks and gatherings.