COLD VERMICELLI SALAD
This is a dish you can make for a party or get together on your buffet. I first had it at such a gathering, loved it and asked for the recipe. Hope you enjoy it as well.
Provided by Carol Junkins
Categories Salads
Time 10m
Number Of Ingredients 6
Steps:
- 1. Chop up all veggies, and of course can add other to this mixture, I like to add black olives, chopped mushrooms , etc. and marinate in Italian dressing and salad seasonings overnight.
- 2. Cook and drain vermicelli, while hot, pour veggie mixture over it and mix well. Chill and serve Great to bring to a get-together. So easy!
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Meagan Teague
[email protected]I would not recommend this recipe to anyone.
Kid do
[email protected]This recipe is not worth your time. There are much better cold vermicelli salad recipes out there.
Berry Kiss
[email protected]I followed the recipe exactly and the salad turned out terrible. I won't be making it again.
Muhammad Nisath
[email protected]This salad was a disappointment. The dressing was bland and the vegetables were tough.
Shulaifa Mina
[email protected]This salad is delicious and easy to make. I will definitely be making it again!
Noelani Suzuki8
[email protected]This salad is a great way to get your kids to eat their vegetables.
Ofoegbu Chinwendu
[email protected]This salad is a great make-ahead meal. It's perfect for busy weeknights.
Amjad Ali Buttar
[email protected]I love this salad! It's so flavorful and refreshing. I always make it when I have guests over.
Nabir Khan
[email protected]This salad is a great way to use up leftover vegetables. It's also a healthy and refreshing meal.
Bishal Adhikari
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures.
Carry Minati
[email protected]This salad was a hit at my last party! Everyone loved the unique flavor combination. I'm definitely going to make it again for my next get-together.
adnan khatri
[email protected]This salad was a great way to use up some leftover vegetables. I added some grilled chicken and it made a complete meal. The dressing was light and refreshing. I'll definitely be making this again!
Lcd Tv
[email protected]I'm not a big fan of cold salads, but this one was really good! The vermicelli noodles were perfectly cooked and the vegetables were fresh and crisp. The dressing was also very flavorful. I'll definitely be making this again.
Kyrah Killion
[email protected]This salad was easy to make and packed with flavor. I used a mix of Asian vegetables and herbs that I had on hand, and it turned out great. The dressing was simple but delicious. I will definitely be making this again!
Terrnce Smith
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor combination. The sesame dressing was especially popular. I'll definitely be making this again for my next party.
Dr Ray
[email protected]This cold vermicelli salad was a refreshing and delicious summer meal! The dressing was perfectly balanced, and the combination of vegetables and herbs was delightful. I especially loved the addition of the toasted peanuts, which added a nice crunch.