COLD THAI PASTA SALAD
Pasta salads can have a variety of textures and tastes. The flavours of Thailand are showcased in this tangy dressing. Crisp vegetables and tender linguine pasta fill the pasta bowl to enhance any potluck or picnic. From Emily Richardson at Food and Drink
Provided by Leslie
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Cook linguine in a large pot of boiling salted water for about 10 minutes or until tender but firm (al dente).
- Drain and rinse under cold water and drain well. Place in large bowl.
- Add shrimp, bean sprouts, red pepper, cucumber, onions, mint and coriander, if using.
- To make Thai Dressing:
- In a small bowl, whisk together fish sauce, vinegar, sugar, garlic, lime juice and chili paste.
- Pour over linguine, shrimp and vegetables and toss well to coat.
- Let stand 10 minutes before serving.
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Ayanda Beauty Tshabalala
[email protected]This was a great summer recipe.
Avnesh Kumar
[email protected]Loved this recipe!
Sk Omi
[email protected]This was a delicious and easy recipe. I will definitely be making it again.
Nowfith Nowfith
[email protected]I loved this recipe! It was so flavorful and refreshing.
Shontipi Abel
[email protected]This was a great recipe. The flavors were perfect and it was so easy to make.
Sumaiya Akter Mim
[email protected]Loved this recipe! It was so easy to make and the flavors were amazing.
Dev Roose
[email protected]This was a delicious and easy recipe. I made it for a party and everyone loved it.
Junior Toppin
[email protected]This was a great summer recipe. It was light and refreshing, and the flavors were amazing. I will definitely be making this again.
Orion Stars
[email protected]I loved this recipe! It was so flavorful and refreshing. I can't wait to make it again.
Om Kumar Mehata
[email protected]This was delicious! The flavors were perfect and it was so easy to make. I will definitely be making this again.
Nilima Fernandes
[email protected]I've made this recipe several times now and it's always a hit. It's so flavorful and refreshing, and it's perfect for summer. I highly recommend it!
Qaisar saddique khattak
[email protected]This was a great recipe! I made it for a party and everyone loved it. The flavors were amazing and it was so easy to make.