COLD SOBA NOODLES
Provided by Catherine McCord
Categories Kid-Friendly Quick & Easy Dinner Lunch Healthy Vegan Noodle Weelicious Small Plates
Yield Serves 4 - 6
Number Of Ingredients 13
Steps:
- Bring a large pot of water to a boil and add soba noodles. Reduce heat to a simmer.
- Cook noodles for 2-3 minutes.
- Drain and run under cold water until cool to touch.
- Add the noodles to a large bowl with the edamame, bell pepper and tofu.
- Place the almond butter and remaining ingredients in a blender or food processor and puree sauce.
- Pour sauce over the noodles and toss to combine.
- Serve.
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Nazmul Shaikh
[email protected]This dish was a great way to use up some leftover soba noodles. It was quick and easy to make, and the flavors were delicious.
Wajahat Shehzada
[email protected]This is one of my favorite summer dishes. It's so easy to make and always a hit with my friends.
Pete Buttigieg
[email protected]This was a really refreshing and flavorful dish. I'll definitely be making it again.
Sr Shakil
[email protected]I'm not a big fan of soba noodles, but this dish was surprisingly good!
harmine
[email protected]This was a great recipe! I made it for a party and everyone loved it.
Oliver Musgrave
[email protected]I'll definitely be making this again!
MD MOSTA FIZAR
[email protected]This dish was easy to make and really delicious. I loved the combination of flavors and textures.
Kiara Jacques
[email protected]I'm so glad I tried this recipe! The cold soba noodles were a refreshing change from my usual pasta dishes.
Mistcal Ukasha
[email protected]This was a great recipe! The cold soba noodles were delicious and the dipping sauce was perfect. I will definitely be making this again.
Hafeez Ahmeed
[email protected]I love this recipe! The cold soba noodles are so refreshing and the dipping sauce is perfect. I've made this dish several times and it's always a hit.
Abdulla Waheed
[email protected]This dish was easy to make and really delicious. The soba noodles were cooked perfectly and the dipping sauce was flavorful and tangy. I will definitely be making this again.
Shanto rj
[email protected]The cold soba noodles were a hit at my dinner party! Everyone loved the light and refreshing flavors. I will definitely be making this again.
Tamara utare
[email protected]This was my first time making cold soba noodles and they were amazing! The sauce was so flavorful and the noodles had a great texture. I will definitely be making this again.
Anele Zama
[email protected]I followed the recipe exactly and the dish turned out great! The noodles were al dente and the sauce was perfectly balanced. I will definitely be making this again.
Md Munna off the Don
[email protected]This cold soba noodle dish was a refreshing and delicious summer meal. The noodles were cooked perfectly and had a nice chewy texture. The dipping sauce was flavorful and tangy, and the toppings added a nice variety of textures and flavors.