COLD SESAME NOODLES - TYLER FLORENCE
Make and share this Cold Sesame Noodles - Tyler Florence recipe from Food.com.
Provided by Brookelynne26
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Cook the noodles in large pot of boiling unsalted water over medium heat until barely tender and still firm, about 3 minutes. Drain immediately and rinse with cold water until cold. Drain the noodles really well and transfer to a wide bowl; toss with the sesame oil so they don't stick together.
- In the same pot, heat the peanut oil over medium low heat. addd green onions, ginger, garlic, and chile paste.
- Cook, stirring, until vegetables are softened, only about a minute or so.
- Then stir in brown sugar, peanut butter, vinegar, soy sauce, and hot water. Stir until the sugar has dissolved and peanut butter is smooth. Toss noodles back into pan and coat with sauce.
- Toss sesame seeds in a dry skillet over medium low heat until golden brown. Shake the pan constantly to keep them from burning. Put noodles in a serving bowl and garnish with sesame seeds, cilantro and cucmber strips. You can place the sauced noodles in the refrigerator and serve them cold; just garnish right before serving.
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Md Madhoe
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make dish that's perfect for any occasion.
Khawaja Yousaf
[email protected]This is my favorite cold noodle recipe. It's so addictive!
Ivan Medal
[email protected]I love that this recipe is so versatile. You can add or remove vegetables depending on your preferences.
Felix Bonginkosi
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and it's always a crowd-pleaser.
mozart paul
[email protected]I've been making this recipe for years and it's always a hit. It's a refreshing and flavorful dish that's perfect for summer.
Alisha Noor
[email protected]This is a great recipe for beginner cooks. It's easy to follow and the results are always delicious.
Favour Moses
[email protected]I love the simplicity of this dish. It's made with a few simple ingredients, but it's packed with flavor.
Kushal Thapa
[email protected]This recipe is easy to double or triple, which makes it perfect for parties or potlucks.
Christiana Chiamaka
[email protected]I'm not a fan of spicy food, so I omitted the chili oil from the dressing. It was still delicious!
Panashe g Gunyanja
[email protected]I like to add some grilled chicken or shrimp to this dish for a little extra protein. It makes a great lunch or dinner.
Parize Franca
[email protected]This recipe is a great way to use up leftover vegetables. I always have a few extra carrots and cucumbers in my fridge, and this is a great way to use them up.
Shahzaib Sona
[email protected]I was skeptical about the combination of flavors in this dish, but I was pleasantly surprised. The sesame dressing is tangy and sweet, and it pairs perfectly with the nutty flavor of the noodles. The vegetables add a nice crunch and freshness.
Rosa Gracia
[email protected]This recipe is a bit more time-consuming than some other cold noodle recipes, but it's worth it. The extra effort results in a dish that is truly delicious.
Rayquan Taylor
[email protected]I'm not a huge fan of cold noodles, but this recipe changed my mind! The dressing is so light and refreshing, and the noodles are cooked perfectly. I will definitely be making this again.
Innocent Nkambule
[email protected]This is my go-to recipe for cold sesame noodles. It's so easy to make and always a hit with my family and friends.
Rebecca Johnson (LadyPeggy)
[email protected]I love this recipe! The noodles are always perfectly cooked and the dressing is so flavorful. I also love that this dish is so versatile. You can add or remove vegetables depending on your preferences.
Manpreet Singh
[email protected]This cold sesame noodle salad is a refreshing and flavorful dish that is perfect for summer. The noodles are cooked al dente and then tossed in a light and tangy sesame dressing. The salad is also topped with a variety of vegetables, such as cucumber