COLD SESAME NOODLES
I love noodles,this are good cold or hot.
Provided by M G
Categories Pasta Salads
Number Of Ingredients 15
Steps:
- 1. Cook the noodles in large pot of boiling water over medium heat until barely tender and still firm. Drain immediately and rinse with cold water until cool. Drain the noodles really well and transfer to a wide bowl; toss with the sesame oil so they don't stick together. In a small saucepan, heat the peanut oil over medium-low flame. Add the green onions, ginger, garlic, and chili paste. Cook and stir for a minute until soft and fragrant. Mix in the brown sugar, peanut butter, vinegar, soy sauce, and hot water. Stir until the sugar is dissolved and the peanut butter has smoothed out. Toss the noodles with the peanut sauce until well coated. Serve at room temperature or chilled. Garnish with the sesame seeds, cucumber slices, and cilantro.
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Tearalea Hubner
[email protected]Meh.
sn rafi
[email protected]This recipe is a keeper! The noodles were so easy to make and the sauce was delicious. I'll definitely be making this again.
Rahieem Rahieem
[email protected]I'm not sure what went wrong, but my noodles turned out really bland. I think I might have used the wrong type of sesame oil.
Ikenna Ignetius
[email protected]These noodles were the perfect summer meal. They were light and refreshing, and the sauce was so flavorful.
Aftab Rajput
[email protected]I love how customizable this recipe is. I added some extra vegetables and a bit of peanut butter, and it turned out amazing.
redry Equ
[email protected]The instructions were a bit confusing, but the end result was worth it. The noodles were delicious!
Gina Trovillo
[email protected]These noodles were a bit too spicy for my taste, but I still enjoyed them. Next time I'll use less chili oil.
Norman Whittom
[email protected]I'm not a huge fan of sesame noodles, but this recipe changed my mind. The noodles were light and refreshing, and the sauce was the perfect balance of sweet and savory.
Asantewaa Rose
[email protected]This dish was easy to make and packed with flavor. I especially loved the combination of the sweet and savory sauce.
Sp Shanto
[email protected]I've made this recipe several times and it always turns out great. The sauce is so flavorful and the noodles are perfectly cooked.
Mercyola Alayomini
[email protected]These cold sesame noodles were a hit at my last dinner party! Everyone loved the refreshing flavors and the chewy texture of the noodles.