COLD POTATO SOUP
On any day...winter or summer...a bowl of good soup and a thick slice of coarse bread make an inexpensive yet nutritious and pleasant meal. This soup can also be served hot if you like.
Provided by Ms. Ayons dishes
Categories Potato
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat the butter in a large saucepan or Dutch oven; add potatoes and green onions.
- Cook gently stirring over low heat for about 5 minutes.
- Add chicken broth and water. Bring to a boil.
- Add salt, pepper and bay leaf.
- Reduce heat to low. Cook over low heat until potatoes and onions are tender, about 15 minutes.
- Remove bay leaf.
- Puree in blender or press through a fine sieve.
- Return soup to the pan.
- Add half-and-half, nutmeg and celery salt.
- Season to taste.
- Reheat soup but do not boil.
- Chill soup.
- Serve in individual bowls.
- Sprinkle with chives.
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Dania Alston
[email protected]I'm not a big fan of cold soups, but this one was actually really good!
Oluwatobi Olorunsola
[email protected]This soup is a great vegan option.
Eyerusalem Abraham
[email protected]I've never made cold potato soup before, but this recipe was easy to follow and the soup turned out great!
Nayem Ali
[email protected]This soup is a great way to use up leftover potatoes.
Ruth Guzani
[email protected]I made this soup for a party and it was a huge hit! Everyone loved it.
ClarionInsurance Company
[email protected]This soup is a great way to cool down on a hot summer day.
David Sichivula
[email protected]I love that this soup is so versatile. You can add or remove ingredients to suit your own taste.
Smart Eyes
[email protected]This soup is a great make-ahead meal. It's perfect for a busy weeknight dinner.
King khaleefa Kani
[email protected]I wasn't sure about this soup at first, but I was pleasantly surprised! It's really delicious and easy to make. I'll definitely be making it again.
Allen Allen
[email protected]This soup is a must-try! It's so flavorful and refreshing. I highly recommend it.
Gamingistic
[email protected]I made this soup for my family and they all loved it! It's a great way to get your kids to eat their vegetables.
KING NOMAD
[email protected]This soup is delicious! I love the creamy texture and the fresh herbs. It's the perfect summer soup.
Zigam Friend
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and the flavor is amazing. I love that it's a cold soup, so it's perfect for a hot summer day.
Donald Amaele
[email protected]This soup is a great way to use up leftover potatoes. It's also a great option for a vegan or vegetarian meal.
Mugisha Alvin
[email protected]I made this soup for a picnic and it was a huge success! It was easy to transport and everyone loved the taste. I'll definitely be making it again for my next outdoor gathering.
Felicia Ndou
[email protected]This is the perfect soup for a hot summer day. It's light, refreshing, and packed with flavor. I highly recommend it!
Shaheer Mujtaba
[email protected]This soup was a hit at my last dinner party! Everyone raved about how light and flavorful it was. I'm definitely adding it to my regular rotation of summer recipes.
Ashley Figueroa
[email protected]I'm not usually a fan of cold soups, but this one changed my mind! The smooth and creamy texture was perfect, and the flavors were spot-on. I especially liked the hint of dill.
AJAL SADIK
[email protected]This cold potato soup was a refreshing and delicious summer meal! It was easy to make and the flavors were well-balanced. I loved the addition of fresh herbs and the yogurt gave it a nice tang. I will definitely be making this again!