This recipe came to me as a Very Young Bride, 43 yrs. ago from my Mother-in-law. It is so easy and always a crowd pleaser. My kids and grand-kids always want this when they come, so guess what,Cold Oven Pound Cake. Really good with Fresh Strawberries and Redi-whip.
Provided by Susan Hardee
Categories Cakes
Time 1h25m
Number Of Ingredients 6
Steps:
- 1. Put flour in your bowl, then all of the rest of ingredients.
- 2. Beat 12 FULL minutes. Be sure 12 FULL MINUTES.
- 3. Grease and flour your TUBE PAN,or BUNDT PAN
- 4. Put in COLD OVEN ! Bake at 350 degrees for 8 minutes. Reduce temperature to 325 degrees. Bake for 55 more minutes.
- 5. Empty cake onto your favorite Cake Plate. Enjoy !
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RT Fgh
[email protected]I'm not sure why this recipe is called 'cold oven pound cake'. I baked it in a preheated oven and it turned out fine.
ShinobiFrog
[email protected]This cake is perfect for a summer picnic.
THOMAS WALTER CARNEY
[email protected]I love that this recipe doesn't require any special equipment. I can just make it in my regular mixing bowl.
Ectoplasm 1
[email protected]This is my go-to pound cake recipe. It's always a crowd-pleaser.
Lorena Manuel
[email protected]I made this cake for a bake sale and it was a huge success. Everyone loved it!
Yubraj Silal
[email protected]This cake is delicious! I love the dense, moist texture and the rich flavor.
Yas Ghimire
[email protected]I've made this cake several times and it's always a hit. It's the perfect cake for any occasion.
Moses Mhlanga
[email protected]This cake is so easy to make and it always comes out perfect. I love that I can just throw all the ingredients in a bowl and mix them together.
Jennifer Galitzeck
[email protected]I followed the recipe exactly and the cake turned out dry and crumbly. I'm not sure what went wrong.
Shahab janjua
[email protected]This recipe is a keeper! The cake was so moist and flavorful. I will definitely be making this again.
Janice De la Pena
[email protected]I'm not a fan of pound cake, but I tried this recipe and it was actually really good. I'll definitely be making it again.
melvin baker
[email protected]I made this cake for my friend's birthday and she loved it! She said it was the best pound cake she's ever had.
Naheem ghanchi
[email protected]This cake is a bit denser than I expected, but it's still very good. I think I'll try adding some lemon zest next time.
Jennifer Norbert
[email protected]I've made this cake many times and it's always a hit. It's so easy to make and it always comes out delicious.
Tasil1912
[email protected]This was my first time making pound cake, and it turned out perfectly! I followed the recipe exactly and the cake was moist and fluffy.