Spare, cool melon and pineapple prepared sushi-style is a graceful finish to a simple, elegant meal.
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes
Number Of Ingredients 4
Steps:
- Place the fruit on a cutting board lined with parchment. Trim the tops and bottoms of the melons and pineapple and sit them upright on the cutting board. Using a very sharp knife, cut away the rind, slicing lengthwise, working your way around the fruit. Cut about 24 very thin slices of melon in the same fashion, slicing from top to bottom, allowing the juices to collect on the parchment paper.
- Slice the pineapple lengthwise into 1/8-inch slices. Pile and cut into matchsticks.
- Pour the juices that have collected into a small bowl. Stir in the honey and set aside.
- To assemble the fruit sushi, lay the melon slices vertically on the cutting board. Place 3 pineapple matchsticks horizontally at the base of the melon slice and roll. Trim the base so that the rolls sit firmly on a dessert plate. Serve with the honey dipping sauce.
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JUTT FF GAMING
[email protected]I'm not a huge fan of fruit, but this recipe changed my mind.
Ashmita Sampat
[email protected]This is a great recipe for a party appetizer.
Haval Sadun
[email protected]I'm definitely going to be making this recipe again and again.
Louissa Miracle
[email protected]This recipe is a great way to get kids involved in the kitchen.
Okpu Justice
[email protected]I love the combination of sweet and savory in this dish.
Majidhussain Hussain
[email protected]I'm always looking for new and creative ways to serve fruit, and this recipe definitely fits the bill.
Raymond Hodinyah
[email protected]This is a great way to use up leftover fruit.
Ashlee Wilkes
[email protected]I've never made sushi before, but this recipe was so easy to follow.
FAREED APNA
[email protected]This is a healthy and delicious snack that I can feel good about giving to my kids.
Siobhan smith
[email protected]This is a great recipe for a summer party. It's light and refreshing, and everyone loves it.
Jaysta Um
[email protected]I love that this recipe is so versatile. You can use any type of fruit you like.
Christopher Genrich
[email protected]I made this for a potluck and it was a huge hit! I'll definitely be making it again.
Varens Nana
[email protected]This is a fun and creative way to get my kids to eat more fruit.
Shahidul islam (Shebu)
[email protected]I was pleasantly surprised by how well the flavors in this dish worked together. The honey dipping sauce is the perfect complement to the fruit.
Gafar Burfat
[email protected]This is a great recipe for a healthy and refreshing snack. I love that I can customize it with my favorite fruits.
Siphumelele Ayicia
[email protected]I've made this recipe several times now and it's always a crowd-pleaser.
Ahmad Bn ahmad
[email protected]So easy to make and so delicious! My kids loved helping me assemble the sushi rolls.
Sthandwa Sikalumbi
[email protected]This was a huge hit at my party! Everyone loved it and couldn't stop raving about the honey dipping sauce.