COLD CUCUMBER AND YOGURT SOUP
Categories Soup/Stew Vegetable Side Freeze/Chill Vegetarian Quick & Easy
Yield 6-8 People
Number Of Ingredients 9
Steps:
- Sauté the leeks over medium heat in about a tablespoon olive oil just to soften and sweat them (about 6-7 minutes). Cool. In a food processor combine the leeks, cucumber, yogurt, garlic, dill and 2 tablespoons olive oil. Blend until smooth, about 30 seconds. Season to taste and reblend. Refrigerate for a couple of hours so flavors can meld. To serve, place a couple of golden raisins in the bottom of your serving vessel and pour a small amount of soup over top. Garnish with a drizzle of olive oil and sprig of mint. I like to serve this in a shot glass.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Aiden Beedasie
[email protected]This soup is so good! I love the creamy texture and the tangy flavor. It's the perfect soup for a light lunch or dinner.
Anand Rai
[email protected]This soup is a great way to use up leftover cucumbers. It's also a great way to get your kids to eat vegetables.
Samuel Samuel
[email protected]This soup is amazing! It's so easy to make and it's so delicious. I love the combination of cucumbers and yogurt. It's the perfect summer soup.
Sinovuyo Goniwe
[email protected]I love this soup! It's so refreshing and flavorful. I especially love the addition of dill. It really adds a nice touch.
Steve K
[email protected]This is the best cold cucumber and yogurt soup I've ever had! The flavors are amazing and it's so easy to make. I'll definitely be making this again and again.
Hamza Hoti
[email protected]I made this soup for lunch today and it was delicious! It's so light and refreshing, and the flavors are perfectly balanced. I'll definitely be making this again.
Mana Teejay
[email protected]This soup is so refreshing and flavorful. I love the tangy flavor of the yogurt and the crunch of the cucumbers. It's the perfect soup for a hot summer day.
Chessie May Schoolcraft
[email protected]I'm not a big fan of cucumbers, but I actually really enjoyed this soup. The yogurt and dill really mellowed out the flavor of the cucumbers. I'll definitely be making this again.
Michael Mwalukasa
[email protected]This soup is so easy to make and it's so delicious. I love the combination of cucumbers and yogurt. It's the perfect summer soup.
Linnah Juaki
[email protected]I made this soup for a party last weekend and it was a huge success! Everyone loved it. I even had people asking me for the recipe.
tuuzaire sharifah
[email protected]This soup is the perfect way to cool down on a hot summer day. It's light and refreshing, and the flavors are perfectly balanced. I highly recommend it!
Siman Wabari
[email protected]I love this soup! It's so easy to make and it's always a hit with my friends and family. I usually serve it with a side of grilled chicken or fish, but it's also great on its own.
Diara Norberto
[email protected]This cold cucumber and yogurt soup is a refreshing and delicious summer dish. The yogurt adds a tangy flavor that balances out the sweetness of the cucumbers, and the dill and garlic add a savory touch. I also added a bit of grated cucumber to the so