COLD BLUEBERRY "SOUP"
Perfect for a hot summer day, the combination of blueberries, melon, and spices make this a refreshing treat. This recipe easily doubles to serve a larger crowd. Adjust the seasonings to your taste; consider adding a little cinnamon for a change as well. I hope you enjoy this recipe, and I'd love to hear your feedback. Thank you!
Provided by withaneff
Categories Berries
Time 10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut honeydew into small chunks that your blender or food processor can handle.
- Place all ingredients in a blender or food processor (or use an immersion blender) and puree until the only solids that remain are blueberry skins.
- Strain mixture using a mesh strainer or similar device. I generally strain the entire batch twice to get rid of the majority of the blueberry skin pieces.
- Refrigerate for at least one hour before serving; I like to chill it overnight.
- Serve "plain" as is, with a dollop of yogurt or sour cream, and/or garnish with a few whole blueberries.
- Enjoy!
Nutrition Facts : Calories 171.2, Fat 0.8, SaturatedFat 0.3, Cholesterol 1.2, Sodium 77.8, Carbohydrate 37.4, Fiber 3.4, Sugar 30.6, Protein 5.5
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Enelo Khosa
[email protected]This soup is a delightful and refreshing treat. The combination of blueberries, lemon, and yogurt is perfect for a summer day. I especially love the pop of color from the blueberries. I will definitely be making this soup again.
Ramil Jr Perez
[email protected]This soup is a great way to get your kids to eat their fruit. My kids loved the sweet blueberries and the creamy yogurt. I also snuck in some spinach, and they didn't even notice! This soup is a healthy and delicious way to cool down on a hot summer
md Shajan hkan
[email protected]I'm not usually a fan of cold soups, but this one is a game-changer. It's so refreshing and flavorful, I could drink it all day long. The blueberries and lemon are a perfect combination, and the yogurt adds a nice creamy texture. I'm definitely addin
Tonya Kilgore
[email protected]I was pleasantly surprised by how easy this soup was to make. I didn't have any fresh blueberries, so I used frozen ones, and it turned out just as good. I also added a bit of vanilla extract to the soup, which gave it a nice flavor. I will definitel
Michael Taylor
[email protected]This soup is the perfect way to cool down on a hot summer day. It's light and refreshing, with just the right amount of sweetness. I love the pop of color from the blueberries. I also added a few mint leaves for a bit of extra flavor. It was a delici
Rs Ovi
[email protected]I'm always looking for new ways to use fresh blueberries, and this soup is a great option. It's easy to make and it's packed with flavor. I love the contrast between the sweet blueberries and the tart lemon. I also added a bit of honey to sweeten it
iam Lara
[email protected]This soup is so refreshing and delicious! The blueberries and lemon are a perfect combination. I also added a bit of honey to sweeten it up a bit. It was the perfect way to end a summer meal.
Md Alamgir Mia
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. I like to make it ahead of time and chill it in the refrigerator for a few hours before serving. It's the perfect soup for a hot summer day.
Redneckgirl Howard
[email protected]This soup is perfect for a light lunch or dinner. It's also a great way to get your kids to eat their fruits and vegetables. My kids loved the sweet blueberries and the creamy yogurt. I also added some chopped carrots and celery to the soup, which ma
chris burke
[email protected]I'm not a big fan of blueberries, but I decided to try this soup anyway. I'm glad I did! The soup is surprisingly delicious. The blueberries are not too sweet, and the lemon juice adds a nice tartness. The yogurt makes the soup creamy and smooth. I w
Kenneth Ejike
[email protected]This soup is a great way to use up leftover blueberries. I had a bunch of blueberries that were about to go bad, so I decided to make this soup. It turned out so well! The soup is creamy, sweet, and tart, and it's the perfect way to cool down on a ho
Comfort Loveth
[email protected]I'm always looking for new recipes that are both healthy and delicious, and this soup fits the bill perfectly. It's packed with antioxidants from the blueberries, and the yogurt provides a good dose of protein. I also love that it's a cold soup, whic
Sajjad Khatti
[email protected]I made this soup for a party, and it was a huge hit. Everyone loved the unique flavor and the beautiful presentation. I served it with fresh blueberries and lemon slices on top. It was a refreshing and delicious way to end a summer meal.
Yohana sungo
[email protected]This soup is a great way to get your kids to eat their fruit. My kids loved the sweet blueberries and the creamy yogurt. I also snuck in some spinach, and they didn't even notice! This soup is a healthy and delicious way to cool down on a hot summer
Chupapaya Penetrator
[email protected]I'm not usually a fan of cold soups, but this one is a game-changer. It's so refreshing and flavorful, I could drink it all day long. The blueberries and lemon are a perfect combination, and the yogurt adds a nice creamy texture. I'm definitely addin
Ukegbu Chidera
[email protected]I was pleasantly surprised by how easy this soup was to make. I didn't have any fresh blueberries, so I used frozen ones, and it turned out just as good. I also added a bit of vanilla extract to the soup, which gave it a nice flavor. I will definitel
Samson Mbewe
[email protected]This soup is the perfect way to cool down on a hot summer day. It's light and refreshing, with just the right amount of sweetness. I love the pop of color from the blueberries. I also added a few mint leaves for a bit of extra flavor. It was a delici
Tim Searfoss
[email protected]I'm always looking for new ways to use fresh blueberries, and this cold soup is a great option. It's easy to make and packed with flavor. I love the contrast between the sweet blueberries and the tart lemon. I also added a bit of honey to sweeten it
Chris Harney
[email protected]This cold blueberry soup was an absolute delight! The combination of sweet blueberries, tart lemon, and creamy yogurt was perfectly balanced and refreshing. I followed the recipe exactly, and it turned out beautifully. The soup was smooth and velvety