COLCANNON SOUP
Adding cabbage or Kale makes this a real St Patrick's day treat. Ham also works well instead of bacon.
Provided by Melinda Reffalt
Categories Cream Soups
Time 40m
Number Of Ingredients 12
Steps:
- 1. Dice onions and potatoes, no need to peel the potatoes unless you prefer them that way. Shred the cabbage add all to a frying pan and cook just until potatoes begin to get soft. Season with salt and pepper and half Moroccan seasoning
- 2. While the veggies are cooking, make a thin bechamel sauce with the butter, flour, and milk. Melt butter, add flour and cook on medium for about a minute. Add Milk and stir until it comes to a gentle boil and begins to coat the spoon, add the rest of the Moroccan seasoning. Add the heavy cream and simmer.
- 3. Add the veggies, if the bacon has gotten the vegetables too greasy, drain and pat the vegetables, then add them to the liquid. Bring to a gentle boil. Do NOT cover. Turn heat down to medium low, or what ever setting your stove needs to keep the pot at a very gentle boil. If you boil it too hard the cream and milk solids will separate and the soup will be grainy.
- 4. Cook for 20 minutes or until the potatoes are fork tender. You can top this with Sour Cream and Chives when serving. You can also leave out the cabbage and add sour cream and chives to soup in pot then serve it with sour cream, chives, and bacon bits on top; to make it a "Loaded Potato Skins" soup
- 5. If the soup seems too thick adding more milk is A-Ok!
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Salu Champ
[email protected]This soup is so easy to make and it's so delicious! I've made it several times and it's always a hit.
joshua kilyobas
[email protected]I added some shredded chicken to this soup and it was delicious! It made the soup even more hearty and filling.
Hameed Raja
[email protected]This soup is perfect for a cold winter night. It's so warm and comforting.
Shagor Vai
[email protected]I made this soup in my slow cooker and it turned out great! It was so easy to just throw everything in the slow cooker and let it cook all day.
Maxwell Dixon Maxwell Dixon
[email protected]This soup is a great way to use up leftover mashed potatoes. I had some leftover from Thanksgiving and this soup was the perfect way to use them.
Rifat husain Rifat
[email protected]I love this soup! It's so warm and comforting. I always make a big batch and freeze it so I can have it on hand for those cold winter nights.
Mukisa Bright
[email protected]This soup is perfect for a crowd. It's easy to make and it's always a hit.
Abdul Rehman Azm
[email protected]I added some chopped bacon to this soup and it was amazing! It added a smoky flavor that took the soup to the next level.
Abihamirza 00
[email protected]This soup is so creamy and delicious. I love the combination of cabbage and potatoes.
Dahana Blemur
[email protected]I made this soup for my kids and they loved it! It's a great way to get them to eat their vegetables.
Anisha Mariam
[email protected]This soup is a great way to get your veggies in. It's packed with cabbage, potatoes, and carrots.
Himel Arosh
[email protected]I love this soup! It's so flavorful and comforting. I always make a big batch and freeze it so I can have it on hand for those cold winter nights.
Chandan Mahato
[email protected]This soup is so easy to make and it's so delicious! I've made it several times and it's always a hit.
CaRsOn bAiLeY
[email protected]I added some shredded chicken to this soup and it was delicious! It made the soup even more hearty and filling.
Krenar Bejdo
[email protected]This soup is perfect for a cold winter night. It's so warm and comforting.
Niher Halder
[email protected]I made this soup in my slow cooker and it turned out great! It was so easy to just throw everything in the slow cooker and let it cook all day.
Butemwe
[email protected]This soup is a great way to use up leftover mashed potatoes. I had some leftover from Thanksgiving and this soup was the perfect way to use them.
Soikat Bayzid
[email protected]I'm not a huge fan of cabbage, but this soup was amazing! The cabbage was cooked perfectly and the soup was so flavorful.
Aleena Shahzad 786. Gmail Aleena Shahzad 786. Gmail
[email protected]This soup was delicious! I made it for my family last night and they loved it. The flavors were perfect and it was so easy to make.