COLBY HASH BROWNS CASSEROLE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Colby Hash Browns Casserole image

So good! Very simple to do, and they are better the day after too!!! Try em! Ready in 1 hour or less.

Provided by crazycookinmama

Categories     Potato

Time 55m

Yield 6 serving(s)

Number Of Ingredients 8

1 cup milk
1/2 cup beef broth
2 tablespoons butter or 2 tablespoons margarine, melted, divided
1 teaspoon salt
1/4 teaspoon pepper
1 dash garlic powder
1 (30 ounce) package country-style frozen hash brown potatoes
8 ounces shredded colby cheese

Steps:

  • In a large bowl, combine the milk, broth, 1 tablespoon butter, salt, pepper and garlic powder.
  • Stir in hash browns.
  • Heat remaining butter in a large nonstick skillet.
  • Add hash brown mixture.
  • Cook and stir over medium heat until potatoes are heated through.
  • Stir in cheese.
  • Transfer to a greased shallow 2 quart baking dish.
  • Bake, uncovered, at 350° for 40-45 minutes or until potatoes are tender.

Nutrition Facts : Calories 326.8, Fat 18.4, SaturatedFat 11.2, Cholesterol 51.8, Sodium 742.1, Carbohydrate 28.1, Fiber 2, Sugar 0.2, Protein 13.5

taegi
[email protected]

This casserole was a hit with my family! It was easy to make and very flavorful. I used a combination of Colby and cheddar cheese and it was the perfect balance of flavors. I will definitely be making this again.


mohammad Azadikhah
[email protected]

This casserole was easy to make and very flavorful. I used a combination of Colby and cheddar cheese and it was the perfect balance of flavors. I will definitely be making this again.


Alayu Mekonen
[email protected]

This casserole was delicious! I used a combination of Colby and Monterey Jack cheese and it was so flavorful. I will definitely be making this again.


Hubdar ali Solangi
[email protected]

This casserole was a hit with my family! It was easy to make and very flavorful. I used a combination of Colby and cheddar cheese and it was the perfect balance of flavors. I will definitely be making this again.


Raksha Kc
[email protected]

This casserole was easy to make and very flavorful. I used a combination of Colby and cheddar cheese and it was the perfect balance of flavors. I will definitely be making this again.


Tray Bates
[email protected]

This casserole was delicious! I used a combination of Colby and Monterey Jack cheese and it was so flavorful. I will definitely be making this again.


Smoky Raindrop
[email protected]

This casserole was a hit with my family! It was easy to make and very flavorful. I used a combination of Colby and cheddar cheese and it was the perfect balance of flavors. I will definitely be making this again.


Pam Durocher
[email protected]

This casserole was easy to make and very flavorful. I used a combination of Colby and cheddar cheese and it was the perfect balance of flavors. I will definitely be making this again.


Aniefon Essien
[email protected]

This casserole was delicious! I used a combination of Colby and Monterey Jack cheese and it was so flavorful. I will definitely be making this again.


Vianey Franklin
[email protected]

I made this casserole for a potluck and it was a huge success! Everyone loved it. I used a combination of Colby and cheddar cheese and it was the perfect balance of flavors. I will definitely be making this again.


Maryan Axmed
[email protected]

This casserole was a hit with my family! It was easy to make and very flavorful. I used sharp cheddar cheese and it gave the casserole a nice kick. I will definitely be making this again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #side-dishes     #eggs-dairy     #potatoes     #vegetables     #easy     #cheese