COLA-BRINED CHICKEN WINGS

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Cola-Brined Chicken Wings image

These easy wings make a great meal when paired with rice and a veggie, or as part of a picnic with potato salad and baked beans.

Provided by littlebitsmommy3105

Categories     Appetizers and Snacks     Meat and Poultry     Chicken

Time 2h20m

Yield 8

Number Of Ingredients 10

½ cup kosher salt
1 liter cola-flavored carbonated beverage
4 pounds chicken wings
½ cup vegetable oil
¼ cup packed brown sugar
2 tablespoons kosher salt
2 tablespoons garlic powder
2 tablespoons ground black pepper
2 tablespoons ground mustard
4 teaspoons paprika

Steps:

  • Pour 1/2 cup kosher salt and the cola into a resealable plastic bag, mix until the salt dissolves. Add the chicken wings, coat with the brine, squeeze out excess air, and seal the bag. Brine in the refrigerator for 2 hours. While the chicken is brining, stir together the vegetable oil, brown sugar, 2 tablespoons kosher salt, garlic powder, black pepper, mustard powder, and paprika in a small bowl to form a paste; set aside.
  • Preheat an outdoor grill for medium heat, and lightly oil the grate.
  • Drain the chicken wings in a colander set in the sink, then pat dry with paper towels. Place the wings into a large mixing bowl, then mix in the spice paste until evenly coated.
  • Grill the wings on the preheated grill, turning occasionally, until the chicken is no longer pink at the bone, 10 to 15 minutes.

Nutrition Facts : Calories 338.8 calories, Carbohydrate 10.4 g, Cholesterol 47.7 mg, Fat 25.8 g, Fiber 1.2 g, Protein 16.6 g, SaturatedFat 4.9 g, Sodium 7183.3 mg, Sugar 7.3 g

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