These easy wings make a great meal when paired with rice and a veggie, or as part of a picnic with potato salad and baked beans.
Provided by littlebitsmommy3105
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 2h20m
Yield 8
Number Of Ingredients 10
Steps:
- Pour 1/2 cup kosher salt and the cola into a resealable plastic bag, mix until the salt dissolves. Add the chicken wings, coat with the brine, squeeze out excess air, and seal the bag. Brine in the refrigerator for 2 hours. While the chicken is brining, stir together the vegetable oil, brown sugar, 2 tablespoons kosher salt, garlic powder, black pepper, mustard powder, and paprika in a small bowl to form a paste; set aside.
- Preheat an outdoor grill for medium heat, and lightly oil the grate.
- Drain the chicken wings in a colander set in the sink, then pat dry with paper towels. Place the wings into a large mixing bowl, then mix in the spice paste until evenly coated.
- Grill the wings on the preheated grill, turning occasionally, until the chicken is no longer pink at the bone, 10 to 15 minutes.
Nutrition Facts : Calories 338.8 calories, Carbohydrate 10.4 g, Cholesterol 47.7 mg, Fat 25.8 g, Fiber 1.2 g, Protein 16.6 g, SaturatedFat 4.9 g, Sodium 7183.3 mg, Sugar 7.3 g
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Purusottam Aryal
[email protected]These chicken wings were a disaster. They were dry and tough, and the cola brine didn't add any flavor.
AMORY .Y T
[email protected]I followed the recipe exactly, but my chicken wings didn't turn out as crispy as I would have liked.
W M KURULUS USMAN
[email protected]The chicken wings were a bit too sweet for my taste, but overall they were still good.
Baby Sosa
[email protected]These chicken wings were easy to make and turned out great. I'll definitely be making them again.
Rrr Ffcy
[email protected]I'm not a big fan of chicken wings, but these were really good. The cola brine made them moist and flavorful.
Lilly Stavia
[email protected]These chicken wings were a great appetizer for my party. They were gone in minutes!
Ogboo Akachukwu
[email protected]The cola brine really made a difference in the flavor of the chicken wings. They were so good, I couldn't stop eating them.
Joseph Spindlow
[email protected]My family loved these chicken wings! They were easy to make and turned out perfectly.
Happyboy tshupja mocotsha
[email protected]I was skeptical about using cola to brine chicken wings, but I'm so glad I did! The wings were amazing - crispy on the outside and tender on the inside.
Sophie Murray
[email protected]These chicken wings were a hit at my party! They were so juicy and flavorful, and the cola brine gave them a unique and delicious taste.