COINTREAU CRANBERRY RELISH
Steps:
- Combine one 12-ounce bag cranberries, 1 diced peeled Granny Smith apple, 1 cup sugar, 1/2 cup Cointreau or Grand Marnier, 1/2 cup water and 1/4 teaspoon each ground cinnamon and cloves in a saucepan over medium heat. Bring to a boil, then reduce the heat and simmer until the berries start to pop, about 10 minutes. Off the heat, stir in the grated zest of 1 each lemon and orange; chill.
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Greg Laurance
[email protected]I've tried several cranberry relish recipes over the years, but this one is by far the best. It's the perfect balance of sweet and tart, and the Cointreau adds a lovely citrus flavor.
Joseph Hodge
[email protected]This relish is the perfect accompaniment to any holiday meal. It's also great on sandwiches and salads.
Sumonsikder kder
[email protected]I love the combination of flavors in this relish. The sweetness of the cranberries, the tartness of the oranges, and the hint of spice from the ginger is perfect.
Sefat hossain
[email protected]This is my go-to cranberry relish recipe. It's always a hit with my family and friends.
Katrina Horne
[email protected]I've made this relish several times now and it's always a crowd-pleaser. It's the perfect addition to any holiday table.
Syed Wasi
[email protected]The Cointreau in this recipe really makes it special. It adds a lovely orange flavor that pairs perfectly with the cranberries.
khan vlogs
[email protected]I love this recipe because it's so quick and easy to make. It's perfect for a last-minute holiday dish.
GIFT MOYO
[email protected]This relish is so easy to make and it's so versatile. I've used it on turkey, ham, and even chicken.
Sherafgun Khattak
[email protected]I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Assad Khaliq
[email protected]I made this relish for Thanksgiving and it was a huge hit! Everyone loved it.
Pt Stha
[email protected]This relish is absolutely delicious! It's the perfect balance of sweet and tart, and the Cointreau adds a lovely citrus flavor.