COFFEE-TOFFEE SUNDAES
Categories Coffee Dessert Quick & Easy Frozen Dessert Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 sundaes
Number Of Ingredients 6
Steps:
- Stir 2 tablespoons water and espresso powder in small bowl until espresso powder dissolves. Combine remaining 1/3 cup water and sugar in heavy medium saucepan. Stir over medium heat until sugar dissolves. Increase heat and boil without stirring until syrup turns deep amber color, occasionally brushing down sides of pan with wet pastry brush and swirling pan, about 8 minutes. Remove from heat. Add cream and espresso mixture (mixture will bubble vigorously). Return to medium heat and stir until any caramel bits dissolve, about 2 minutes. Cool sauce until slightly thickened, about 15 minutes. (Can be prepared 1 day ahead. Cover and refrigerate. Rewarm over low heat until just warmed through.) Divide ice cream among bowls. Top with sauce and toffee, dividing equally.
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Fanily Lee
l77@yahoo.comThese sundaes are so delicious, I could eat them every day!
Fahad Khattak
fahad-khattak97@hotmail.comI made these sundaes for my friends and they couldn't get enough of them! They're the perfect dessert for a party.
yonas Tsehaye
t.y13@gmail.comThese sundaes are the perfect way to cool down on a hot summer day.
Afia Manu
m13@gmail.comI love the way the whipped cream melts into the sundae. It adds a creamy richness that takes this dessert to the next level.
Ifaz Sohel
ifaz-s98@gmail.comThese sundaes are so easy to make, and they're the perfect way to impress your guests.
Diwas Gaha
g.diwas70@yahoo.comI made these sundaes for a brunch party and they were a huge hit! Everyone loved the unique flavor combination.
Tiroyamodimo Mothoemang
tiroyamodimo_mothoemang@yahoo.comI'm not a big fan of toffee, but I really enjoyed this sundae. The coffee ice cream was so good that it made up for the toffee.
Omukukunavu Kaaka
o@hotmail.comThese sundaes are the perfect balance of sweet and savory. I love the way the coffee and toffee flavors play off of each other.
Helen Dennis
hd60@yahoo.comI'm so glad I found this recipe. These sundaes are now my go-to dessert for parties.
Liya Tibebu
l-t18@aol.comI made these sundaes for my kids and they loved them! They're the perfect treat for a special occasion.
Kyle Milczark
km@hotmail.co.ukThese sundaes are the perfect way to end a meal. They're light and refreshing, but still satisfying.
nawahta mosafar
mn88@hotmail.comI love the way the toffee sauce hardens when it's chilled. It adds a nice crunch to the sundae.
Bobita Akter
b-a@gmail.comThese sundaes are so easy to make, and they're the perfect way to satisfy a sweet tooth.
Samira Segreti
s_s50@hotmail.comI'm not usually a fan of coffee desserts, but I really enjoyed this sundae. The coffee flavor was subtle and not overpowering.
Christabel Anthony
c-a@hotmail.comI made these sundaes for a party and they were a big hit! Everyone loved the unique flavor combination.
Nana Sarfo TV
t-n95@gmail.comThis is the perfect dessert for a coffee lover. The coffee ice cream is rich and flavorful, and the toffee sauce is the perfect topping.
Mdmizi 54
m_559@yahoo.comI love the way the coffee and toffee flavors complement each other in this sundae.
Ronjeet Pahan
p@gmail.comThese coffee toffee sundaes were a huge hit with my family! The combination of coffee and toffee was perfect, and the ice cream and whipped cream made them extra special.