COFFEE SOUP
A tasty depression-era breakfast of convenience. Believe it or not, my grandfather started my mother on this when she was a mere toddler. Poor thing never stood a chance! She still loves her coffee, although she drinks it black nowadays.
Provided by Mercy
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Break the bread or toast into bite-sized pieces.
- Mix together the coffee, half-and-half and sugar.
- Place the bread chunks in a soup bowl and pour the coffee mixture over all.
- Sprinkle extra sugar or cinnamon sugar over the top.
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Sudheer G
[email protected]I'm not a big fan of coffee, but I actually enjoyed this soup. The chocolate and cinnamon flavors helped to balance out the coffee flavor.
amira radwan
[email protected]This soup is a must-try for coffee lovers. It's a unique and delicious way to enjoy your favorite beverage.
Lwazi Sibiya
[email protected]I can't wait to try this recipe again with different types of coffee. I think it would be interesting to try a light roast coffee or even a flavored coffee.
lemono malousa
[email protected]Overall, I thought this was a great recipe. It was easy to make and the soup was delicious.
Promise Bofale
[email protected]I would have liked the soup to be a bit thicker. I might try adding some cornstarch or flour next time.
Ormye Vera
[email protected]The addition of coffee grounds to the soup was a nice touch. It added a bit of texture and a subtle coffee flavor.
Eman Hossen
[email protected]I was really impressed with how well the coffee flavor came through in this soup. It wasn't overpowering, but it was definitely noticeable.
Naomi Yango
[email protected]This soup is the perfect way to warm up on a cold day. The coffee gives it a nice kick, and the chocolate and cinnamon add a touch of sweetness.
Ousseynou Ndiqye
[email protected]I love the idea of using coffee in a soup. It adds a richness and depth of flavor that is hard to achieve with other ingredients.
Doug Scovil
[email protected]The coffee soup was easy to make and didn't require any special ingredients. I was able to find everything I needed at my local grocery store.
Muhammad Ahmad Bhatti
[email protected]This soup was a hit with my family and friends. Everyone loved the unique flavor and the fact that it was something different from the usual. I would definitely recommend this recipe to anyone looking for a new and exciting soup to try.
Tristan Ashby
[email protected]I was skeptical about the idea of coffee soup, but I'm glad I gave it a try. The flavors and textures were surprisingly well-balanced, and the coffee added a unique depth of flavor. I especially enjoyed the contrast between the creamy soup and the cr
Tia Groenewald
[email protected]This coffee soup recipe was a delightful surprise! The combination of coffee and chocolate flavors was rich and decadent, and the addition of cinnamon and cardamom gave it a warm and inviting aroma. I found that using a good quality, dark roast coffe