COFFEE SHORTBREAD COOKIES
Something different.
Provided by Rosina
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 30
Number Of Ingredients 6
Steps:
- In large bowl combine almonds, flour, confectioners' sugar and coffee. Cut in the butter and mix together until well blended. Shape dough into a ball, wrap in foil or plastic and refrigerate for at least half an hour.
- On lightly floured surface roll chilled dough to about 1/4 inch thickness. Cut with 2 inch cookie cutter. Place cookies 1 inch apart on ungreased cookie sheet and sprinkle tops with granulated sugar.
- Bake 10-12 minutes in a preheated 350 degrees F (175 degrees C) oven or until edges are just firm. Remove from sheet. Cool cookies on wire rack.
Nutrition Facts : Calories 94 calories, Carbohydrate 9.7 g, Cholesterol 12.2 mg, Fat 5.9 g, Fiber 0.4 g, Protein 1.1 g, SaturatedFat 3 g, Sodium 32.9 mg, Sugar 5.3 g
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Katherine Arcia_GChanglerth
[email protected]These cookies were a bit too crumbly for my taste, but the flavor was good. I think I'll try using a different recipe next time.
Rahi
[email protected]I've never made shortbread cookies before, but these were so easy to make and they turned out perfectly. I'm so glad I tried this recipe.
Kelvin Rugiri
[email protected]These cookies were delicious! The coffee flavor was perfect and they were the perfect texture. I will definitely be making these again.
Suvo Suvo roy
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them. I think I'll try using less sugar next time.
Zayne Faris
[email protected]I'm not a huge fan of coffee, but these cookies were still really good. The shortbread was buttery and crumbly, and the coffee flavor was subtle but noticeable.
Reemreem Reemreem
[email protected]I made these cookies for my friends and they loved them! They said they were the best coffee shortbread cookies they've ever had.
Shaun Palacio
[email protected]These cookies were easy to make and they tasted great! I would definitely recommend them.
Oppo A1k
[email protected]These cookies were delicious! I loved the combination of coffee and chocolate. I will definitely be making these again.
Trymore Makuyana
[email protected]These cookies were a bit too dry for my taste, but the flavor was good. I think I'll try adding a little bit of butter next time.
Andrew Hunt
[email protected]I was looking for a coffee shortbread cookie recipe that wasn't too sweet, and this one fit the bill perfectly. The cookies were delicious and had just the right amount of coffee flavor.
Rita Ousale
[email protected]These cookies are amazing! The coffee flavor is subtle but delicious, and the shortbread is buttery and crumbly. I will definitely be making these again.
Jen Mellette
[email protected]I've made these cookies several times now, and they're always a hit. They're so simple to make, and they always turn out perfectly.
Santo Ahmed
[email protected]These coffee shortbread cookies were a huge hit at my last party! They're so easy to make and they taste delicious. I love that they're not too sweet, and the coffee flavor is just perfect.