COFFEE PANNA COTTA
Steps:
- In a small bowl, sprinkle the gelatin over the water and let soak about 10 minutes (do not stir). Meanwhile, in a medium saucepan, heat the milk, vanilla bean, ground coffee, and sugar to a simmer over medium heat, stirring occasionally to dissolve the sugar. As soon as it simmers, turn off the heat and add the gelatin mixture, stirring to dissolve the gelatin. If the gelatin doesn't completely dissolve in 3 minutes, return the mixture to the heat and warm gently until dissolved. Strain through a fine strainer or chinois. Pour the mixture into 6 to 8 ramekins or dessert cups. Chill, uncovered for 2 hours. Dip the cups in hot water for 10 seconds, then turn the panna cottas out onto dessert plates (or, serve in the cups).
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Tanvir Mahamud
m-t@yahoo.comI will definitely be making this panna cotta again. It's the perfect dessert for any occasion.
Knack G Boy
g-knack6@hotmail.comThis is the most delicious panna cotta I've ever had. The coffee flavor is amazing.
Macoda Martin
martin@yahoo.comI've never made panna cotta before, but this recipe was so easy to follow. It turned out perfectly!
River Origel
river-origel10@yahoo.comThis panna cotta is divine. It's the perfect balance of sweet and bitter.
Aslam Saqi
a.s@aol.comI'm so glad I found this recipe. It's the perfect way to end a meal.
BD RM FUNNY VIDEO
r_bd63@aol.comThis panna cotta is a work of art! It's so beautiful and delicious.
Joey Buckton
j8@yahoo.comI was a bit hesitant to try this recipe because I'm not a big coffee fan, but I'm so glad I did. The coffee flavor is subtle and not overpowering at all.
Arshad iqbal Arshad iqbal
arshad.i26@hotmail.comThis is the best panna cotta I've ever had. I highly recommend it.
Areyen Xeetree
xa@gmail.comI've made this panna cotta several times now and it always turns out perfectly.
Stacy Pettis
p_stacy@hotmail.frThis panna cotta is so good, I could eat it every day.
AYOB ZEBARI
za76@hotmail.comI made this for my family and they all raved about it. It's definitely a new favorite.
Yarta D. Momo
yarta25@gmail.comThis panna cotta is the perfect dessert for any occasion. It's elegant, delicious, and easy to make.
ashlye uragoodfriend
ua61@yahoo.comI'm not a big coffee drinker, but I loved this panna cotta. The coffee flavor was subtle and not overwhelming.
SM Monir
s-monir@hotmail.comWow! This panna cotta is heavenly. The coffee flavor is so rich and the texture is so smooth.
Abrar Hassan
hassanabrar69@aol.comThis recipe is a keeper! I'll definitely be making this again.
Nick Hilderbrand
hnick@gmail.comThis panna cotta is a masterpiece! The coffee flavor is divine and the texture is out of this world.
Anjae Longstreet
a.longstreet39@hotmail.comI made this for a dinner party and it was a hit! Everyone loved the coffee flavor and the creamy texture.
Cristopher James
jamescristopher@hotmail.comThis was my first time making panna cotta, and I'm so glad I tried this recipe. It was incredibly easy to follow, and the results were stunning. The panna cotta was light and fluffy, with a rich coffee flavor.
Giuseppe Blackwood
blackwood.g@yahoo.comI absolutely loved this recipe! The panna cotta was so easy to make and turned out perfectly. The coffee flavor was subtle but still noticeable.
Toffic Yussif
ytoffic@yahoo.comThis coffee panna cotta was a delight! The coffee flavor was rich and intense, and the texture was smooth and creamy. I served it with a raspberry sauce, which complemented the coffee flavor perfectly.