COFFEE LIQUEUR III
This coffee liqueur will warm you and yours next to a fire during the winter season.
Provided by pamjlee
Categories Drinks Recipes Liqueur Recipes
Yield 9
Number Of Ingredients 5
Steps:
- Put white sugar, water, instant coffee, and vanilla extract in a 2 quart saucepan and bring to a boil. Simmer 5 minutes.
- Put coffee mixture in fridge to cool. When cool, skim off scum and add vodka, stir and pour into bottles.
Nutrition Facts : Calories 274.4 calories, Carbohydrate 33.6 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 1.7 mg, Sugar 33.4 g
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Tufayel 1.M
[email protected]I'm not sure if I'm doing something wrong, but my coffee liqueur always turns out cloudy. Any tips?
Court Boyd
[email protected]I can't wait to try this coffee liqueur recipe. I love coffee and I'm always looking for new ways to enjoy it.
Rita Puri
[email protected]This coffee liqueur is the perfect addition to my home bar. It's a great way to impress my guests with a delicious after-dinner drink.
Ram Kishan
[email protected]I'm glad I found this coffee liqueur recipe. It's a great way to enjoy my favorite coffee flavor in a new way.
Diego Soto
[email protected]I was surprised at how easy it was to make this coffee liqueur. I thought it would be a lot more complicated.
Shamim Hosan
[email protected]This coffee liqueur is a bit pricey, but it's worth it. It's a high-quality liqueur that's made with the finest ingredients.
Asad Ali Mangrio
[email protected]I love the fact that this coffee liqueur is made with all-natural ingredients. I feel good about serving it to my guests.
Matthew Whitebuffalo
[email protected]This coffee liqueur is a great gift for coffee lovers. I've given it to several friends and they've all loved it.
Starnev
[email protected]This coffee liqueur is a great way to use up leftover coffee. I always have a pot of coffee brewing, so I'm always looking for new ways to use it up.
Min Khan
[email protected]I'm not sure what I did wrong, but my coffee liqueur turned out really bitter. I think I might have used too much coffee.
Azmat ullah Azmat khan
[email protected]I used this coffee liqueur to make a chocolate mousse and it was amazing! The coffee flavor really complemented the chocolate.
Sydney Dempsey
[email protected]This coffee liqueur is perfect for making Irish coffee. It's got a strong coffee flavor that really stands up to the whiskey.
Sabata Simon
[email protected]I'm not a big fan of coffee, but I actually really liked this liqueur. It's got a nice, subtle coffee flavor that's not overpowering.
Renee Dudley
[email protected]I was disappointed with this coffee liqueur. It didn't have much flavor and it was very watery.
Tafari rochester
[email protected]This coffee liqueur is a bit too sweet for my taste, but it's still pretty good.
Masum Sardar
[email protected]I love this coffee liqueur! It's so versatile. I've used it in cocktails, desserts, and even as a marinade for chicken.
ARSALENE BELAIBA
[email protected]This is the best coffee liqueur recipe I've ever tried. It's so easy to make and it tastes amazing.
JISAD Khan
[email protected]I've tried a lot of different coffee liqueurs, but this one is by far my favorite. It's got a rich, smooth flavor that's perfect for sipping on its own or adding to cocktails.
Johnny Pope
[email protected]This coffee liqueur is a lifesaver! I'm not much of a drinker, but I love the flavor of coffee. This liqueur is the perfect way to add a little coffee flavor to my desserts and drinks without getting me drunk.