A simple treat for those who love iced coffee. Plan ahead for this one as you need to let the mixture blend then cool before serving, not included in Prep time.
Provided by momaphet
Categories Beverages
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Add cinnamon sticks to hot coffee and let stand for 1 hour, then remove cinnamon.
- To coffee add sugar to taste and the heavy cream, then chill.
- Pour mixture into tall glasses and fill with ice, top with whipped cream and a sprinkle of cinnamon.
Nutrition Facts : Calories 70.8, Fat 7.4, SaturatedFat 4.6, Cholesterol 27.2, Sodium 12.3, Carbohydrate 0.6, Protein 0.7
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Zaheer Abbasmuhammadllyas
[email protected]I'm not a big fan of stouts, but this one is really good. The coffee flavor is strong, but not overpowering, and the vanilla beans add a nice touch of sweetness. It's a very smooth and easy-drinking stout.
Afia Jabeen
[email protected]This is the best coffee stout I've ever had! The coffee flavor is rich and bold, and the vanilla beans add a nice touch of sweetness. It's a very smooth and creamy stout. I would definitely recommend this recipe.
Sabi Said
[email protected]I'm not a coffee drinker, but I really enjoyed this stout. The coffee flavor is subtle, but it's there, and the vanilla beans add a nice touch of sweetness. It's a very smooth and easy-drinking stout.
Mussawir Shah
[email protected]This stout is delicious! The coffee flavor is strong, but not overpowering. The vanilla beans add a nice touch of sweetness, and the stout is very smooth and creamy. I would definitely recommend this recipe.
Sodrat Kodaolu
[email protected]I've made this stout a few times now, and it's always a hit. It's the perfect beer for a cold winter night. The coffee and chocolate flavors are so rich and satisfying.
Maleigha McFerron
[email protected]This stout is amazing! It's so smooth and creamy, with a rich coffee flavor. The vanilla beans add a nice touch of sweetness, and the alcohol is well-hidden. I could drink this all day long.
Momina Khatun
[email protected]I'm not a huge fan of stouts, but I really enjoyed this one. The coffee flavor is subtle, but it's there, and the vanilla beans add a nice touch of sweetness. It's a very smooth and easy-drinking stout.
Fazal Raheem
[email protected]This stout is delicious! The coffee flavor is very pronounced, but it's not overpowering. The vanilla beans add a nice touch of sweetness, and the stout is very smooth and creamy. I would definitely recommend this recipe.
RS Shaad
[email protected]I love coffee and chocolate, so I was really excited to try this recipe. I was not disappointed! The coffee and chocolate flavors are perfectly balanced, and the stout is smooth and creamy. I will definitely be making this again.
Shahnaz Shah
[email protected]This stout is amazing! The coffee flavor is rich and bold, and the vanilla beans add a touch of sweetness that really rounds out the flavor. I'm definitely going to be making this again.
Adnan Mehmood
[email protected]I followed the recipe exactly and the coffee imperial stout turned out great! It had a nice dark color and a thick, creamy head. The flavor was smooth and malty, with a pronounced coffee flavor and a hint of chocolate. I would definitely recommend th
MR JINKO
[email protected]This coffee imperial stout was a delightful surprise! I've never been a huge fan of stouts, but this one had a rich, complex flavor that really impressed me. The coffee and chocolate notes were perfectly balanced, and the addition of vanilla beans ga