COFFEE GRANITA
Categories Coffee Milk/Cream Dessert Low Sodium Frozen Dessert Summer Bon Appétit Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 4
Number Of Ingredients 4
Steps:
- Stir water and sugar in heavy medium saucepan over medium heat until sugar dissolves and syrup boils 1 minute. Cool syrup. Mix in coffee. Pour mixture into medium-size metal bowl. Freeze until ice mixture is solid, about 3 hours.
- Using fork, scrape ice to form flakes. Return to freezer; keep frozen until ready to serve.
- Pile coffee granita into stemmed glasses. Top with generous amounts of whipped cream.
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Gautam Bhai
[email protected]This is the best coffee granita recipe I've ever tried. Thanks for sharing!
Brandi Teeter
[email protected]I'm not sure what I did wrong, but my granita turned out really icy. I think I might have needed to stir it more often.
Evans Kofi
[email protected]This was a great recipe! I will definitely be making this again.
Matthew
[email protected]Yum!
Buhle dathini
[email protected]Overall, I thought this coffee granita was a good recipe. It was easy to make, and the results were pretty good. I would definitely make it again.
Karina Dibs
[email protected]This granita was a bit too icy for my taste. I think I would have preferred it if it had been more slushy.
Engels Elma
[email protected]I followed the recipe exactly, but my granita didn't turn out as smooth as I expected. I think I might have overmixed it.
Kabita Samadder
[email protected]This granita was a little too sweet for my taste, but I think it would be perfect for someone who likes their coffee drinks on the sweeter side.
ALEX12TH37THUWU
[email protected]I'm not a big fan of coffee, but I really enjoyed this granita. It was sweet and refreshing, with just a hint of coffee flavor.
Arafat Ahmed
[email protected]I made this granita for a party, and it was a huge hit! Everyone loved it.
KISAKYE Douglas
[email protected]This granita is the perfect way to cool down on a hot day. It's also a great way to use up leftover coffee.
Life Motivation
[email protected]I've tried many coffee granita recipes, but this one is definitely my favorite. It's so easy to make, and the results are always amazing.
Kenneth Twaya
[email protected]This coffee granita was an absolute delight! The flavors were perfectly balanced, and the texture was smooth and refreshing. I loved the hint of cinnamon and the crunch of the chocolate chips. It was the perfect pick-me-up on a hot summer day.