COFFEE-GLAZED HAM

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Make and share this coffee-glazed ham recipe from Food.com.

Provided by Macey

Categories     Ham

Time 2h15m

Yield 12 serving(s)

Number Of Ingredients 7

7 lbs fully cooked smoked ham, shank or rump-end
1/2 cup packed brown sugar
1/4 cup maple syrup
2 tablespoons cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon instant coffee granules
1 tablespoon dry mustard

Steps:

  • Heat oven to 325 degrees.
  • Have ready a shallow roasting pan fitted with a sturdy metal rack.
  • Cut rind off ham to expose fat.
  • Place ham on rack and cover loosely with foil.
  • Bake 1 hour and 15 minutes.
  • Stir glaze ingredients until coffee dissolves.
  • Brush on ham.
  • Bake uncovered 40 to 60 longer, brushing twice with glaze, until meat thermometer inserted in thickest part (not touching bone) registers 140 degrees.
  • Let ham rest 15 minutes before slicing.

Bob Dunaway
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This coffee-glazed ham looks amazing! I can't wait to try it.


Dima Alotaibi
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I'm allergic to coffee. Is there a substitute I can use for the coffee glaze?


Ahmad Ullah
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Has anyone tried this recipe with a different type of ham? I'm wondering if it would work with a boneless ham.


Terrence Stephenson
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I would love to try this recipe, but I don't have a coffee maker. Can I use instant coffee instead?


Bob Adams
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This recipe is a keeper! I'll definitely be making this coffee-glazed ham again.


Samiullah parhiyar
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The instructions were a bit confusing, but the ham turned out great.


Jordy Pesavento
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I would have liked the glaze to be a bit thicker.


Fardi Gaming
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The ham was a bit salty for my taste, but the glaze was very good.


Sadiya Mim
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I wasn't a huge fan of the coffee glaze on this ham. It was a bit too bitter for my taste.


Kanakulya Onezmas
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This ham was a bit dry, but the glaze was very tasty.


Mandy BANINI
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I would definitely recommend this coffee-glazed ham to anyone looking for a delicious and impressive holiday dish.


Raul Saavedra
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This coffee-glazed ham is a bit time-consuming to make, but it's worth the effort.


Sachindra Gautam
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I love the unique flavor of the coffee glaze on this ham.


Emrick Azor
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This coffee-glazed ham is a great recipe for a special occasion dinner.


fannzyi samo
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I made this coffee-glazed ham for Christmas dinner and it was a huge success! Everyone raved about how delicious it was.


Anita Aryal
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The coffee glaze on this ham is amazing! It's the perfect balance of sweet and savory.


Rokaya Hisham
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I've been making this coffee-glazed ham for years and it's always a hit.


Amaia Bussi
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This was my first time making coffee-glazed ham and it was a success! The glaze gave the ham a really deep, rich flavor.


Untied Love
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My family loved this coffee-glazed ham! It was moist, flavorful, and had a beautiful glaze.