Make and share this coffee-glazed ham recipe from Food.com.
Provided by Macey
Categories Ham
Time 2h15m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 325 degrees.
- Have ready a shallow roasting pan fitted with a sturdy metal rack.
- Cut rind off ham to expose fat.
- Place ham on rack and cover loosely with foil.
- Bake 1 hour and 15 minutes.
- Stir glaze ingredients until coffee dissolves.
- Brush on ham.
- Bake uncovered 40 to 60 longer, brushing twice with glaze, until meat thermometer inserted in thickest part (not touching bone) registers 140 degrees.
- Let ham rest 15 minutes before slicing.
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Bob Dunaway
[email protected]This coffee-glazed ham looks amazing! I can't wait to try it.
Dima Alotaibi
[email protected]I'm allergic to coffee. Is there a substitute I can use for the coffee glaze?
Ahmad Ullah
[email protected]Has anyone tried this recipe with a different type of ham? I'm wondering if it would work with a boneless ham.
Terrence Stephenson
[email protected]I would love to try this recipe, but I don't have a coffee maker. Can I use instant coffee instead?
Bob Adams
[email protected]This recipe is a keeper! I'll definitely be making this coffee-glazed ham again.
Samiullah parhiyar
[email protected]The instructions were a bit confusing, but the ham turned out great.
Jordy Pesavento
[email protected]I would have liked the glaze to be a bit thicker.
Fardi Gaming
[email protected]The ham was a bit salty for my taste, but the glaze was very good.
Sadiya Mim
[email protected]I wasn't a huge fan of the coffee glaze on this ham. It was a bit too bitter for my taste.
Kanakulya Onezmas
[email protected]This ham was a bit dry, but the glaze was very tasty.
Mandy BANINI
[email protected]I would definitely recommend this coffee-glazed ham to anyone looking for a delicious and impressive holiday dish.
Raul Saavedra
[email protected]This coffee-glazed ham is a bit time-consuming to make, but it's worth the effort.
Sachindra Gautam
[email protected]I love the unique flavor of the coffee glaze on this ham.
Emrick Azor
[email protected]This coffee-glazed ham is a great recipe for a special occasion dinner.
fannzyi samo
[email protected]I made this coffee-glazed ham for Christmas dinner and it was a huge success! Everyone raved about how delicious it was.
Anita Aryal
[email protected]The coffee glaze on this ham is amazing! It's the perfect balance of sweet and savory.
Rokaya Hisham
[email protected]I've been making this coffee-glazed ham for years and it's always a hit.
Amaia Bussi
[email protected]This was my first time making coffee-glazed ham and it was a success! The glaze gave the ham a really deep, rich flavor.
Untied Love
[email protected]My family loved this coffee-glazed ham! It was moist, flavorful, and had a beautiful glaze.