COFFEE GELATIN DESSERT
Sweetened coffee flavored gelatin is best eaten with a dollop of whipped cream on top. This is a fabulous dessert I once enjoyed at a Japanese restaurant, of all places!
Provided by MARDEE_C
Categories World Cuisine Recipes Asian Japanese
Time 6h15m
Yield 5
Number Of Ingredients 6
Steps:
- In a saucepan, stir together the sugar and gelatin. Mix in hot coffee and water. Cook over low heat, stirring frequently until the gelatin and sugar have completely dissolved. Remove from heat, and stir in lemon juice. Pour into a 4 1/2 cup mold. Refrigerate until set, at least 6 hours or overnight. Serve with whipped cream.
Nutrition Facts : Calories 214.8 calories, Carbohydrate 30.9 g, Cholesterol 32.7 mg, Fat 8.9 g, Protein 4.3 g, SaturatedFat 5.5 g, Sodium 22.1 mg, Sugar 30.1 g
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ALFREDOO TV
[email protected]This dessert is a must-try!
fardoole Tast
[email protected]I highly recommend this recipe.
Rex Greyback
[email protected]This is the perfect dessert for a coffee lover.
Yasir Mama
[email protected]I've made this dessert several times and it's always a hit.
Carl Lopez
[email protected]This dessert is so easy to make and it's always a crowd-pleaser.
Moses T Collier Jr
[email protected]I love the combination of coffee and chocolate in this dessert.
Vani Zicter
[email protected]Wow! This dessert is amazing!
Elani Tibebu
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Tusubira peace
[email protected]I'm not a huge fan of coffee, but I really enjoyed this dessert. The coffee flavor is subtle and not overpowering.
spoiler mgaza
[email protected]This dessert is perfect for any occasion. It's elegant enough for a dinner party, but it's also simple enough for a weeknight dessert.
Darkowaa Janet
[email protected]I love how versatile this recipe is. I've made it with different types of coffee and even added some chocolate chips. It's always delicious!
Irshad Irshad
[email protected]This is the best coffee gelatin dessert I've ever had! The flavor is rich and creamy, and the texture is smooth and delicate.
Kiyiy Hhyf
[email protected]I've never made gelatin before, but this recipe was so easy to follow. The dessert turned out perfect!
shahzad kiani
[email protected]This coffee gelatin dessert was a hit at my dinner party! It was so easy to make and everyone loved the flavor.